Celery Salt adds a robust, savory flavor. Sprinkle into soups and casseroles and onto vegetables. Try it in a Bloody Mary cocktail and sprinkled over a Chicago style hot dog! Net Weight 10 pounds (4.54 kg). Ingredients: celery, salt, calcium stearate.
The Black Mamba's bite is deadly! A blend of Chocolate Habaneros (their heat rivals the Red Savina) and a blend of extracts that make this the hottest hot sauce we offer. Beware the bite of the Black Mamba! Glass bottle packaged in a cool box perfect for gift-giving. Heat Level: Ultra Hot! Net Weight: 2 fluid ounces / 59 mL. Ingredients: chocolate habanero peppers, vinegar, capsaicin.
This Chipotle Habanero sauce is infused with Jim Beam Bourbon and is so delicious you'll want to use it on everything! Great as a hot sauce, a BBQ sauce and even as a steak sauce. 2008 Zest Fest Winner for best chipotle Sauce! Heat Level: 6/10 Medium/Spicy. Net Weight 6.8 fluid ounces / 200 mL. Ingredients: brown sugar, apple cider vinegar, Red Habanero Chilies, tomato paste, Jim Beam Black Label Bourbon, chipotle chilies, corn starch, salt, spices, natural applewood smoke flavoring.
By popular demand, we've put together the 2 hottest chili peppers in the world, in 2 forms, in one box. Save 10% off the retail prices. Includes one of each: Ground Trinidad Scorpion Pepper in a 1 oz. Spice Jar; Dried Trinidad Scorpion Peppers, 1/4 oz. Packet; Ground Ghost Pepper (Bhut Jolokia) in a 1 oz. Spice Jar; Dried Ghost Peppers (Bhut Jolokia), 1/2 oz. Packet. Want more heat? Upgrade to a 4 oz. spice jar of the ground peppers!
Save 15% off the Regular Prices when ordering this gift pack. I dare you to sample the insane heat of the World's hottest chili pepper in all it's forms! This complete collection of fine peppers and condiments will scorch your tongue and have you begging for more (or mercy). Includes one each of the following: Smokin' Hot! Reaper Pepper Dip & Spread Mix, Whole Dried Carolina Reaper Chili Pepper Pods, Ground Carolina Reaper Chili Pepper Powder, Carolina Reaper Chili Puree/Mash, Reaper Sling Blade Hot Sauce
Have you ever had a hot sauce that you loved, but wasn't hot enough? Do you know someone who always says That's not spicy? We have the solution. Inside a shiny gift tin, under a pretty red ribbon seal, you'll find pure heat in a bottle. It's so hot, it comes in a convenient dropper bottle so that you can carefully dose the insane spiciness onto the food of your choice. This special formula is basically tasteless and odorless so it won't alter the flavor of your foods and doesn't have a bitter aftertaste
The savory flavor of Worcestershire sauce is used in many dishes, both cooked and uncooked, and particularly with beef. Tastes especially nice in a Bloody Mary. Make liquid Worcestershire sauce by stirring together 1 part powder to 1 1/2 parts water (by weight). Net Weight: 5 Pounds / 80 ounces / 2.27 kg. Ingredients: corn syrup solids, salt, caramel color, garlic, sugar, spices, soy sauce solids (naturally fermented from wheat and soybeans, salt, maltodextrin, caramel color), palm oil, tamarind, natural
The world boasts a new hottest pepper - the Trinidad Scorpion - measured at 1.4 million Scoville Heat Units - and it's a hot commodity! Not yet available in dried form, we can only get our hands on this puree, made from fresh Trinidad Scorpion peppers and just enough vinegar to make it shelf-stable. Now you can add the searing heat and fruity, habanero-like flavor of the Trinidad Scorpion to any dish with our puree. Heat Level: 10+/10 Very Hot! Net Weight: 2 fluid ounces / 59 mL. Ingredients: Trinidad
Sriracha Chili Dust is a seasoning made of freshly harvested red chilies, garlic, a touch of vinegar, salt, and sugar to perfectly balance it all out. Just like the favorite hot sauce bearing a rooster, it tastes great on darn near anything, but this dry blend is especially good on French fries, potatoes, meat, and steamed veggies. No MSG. Kosher. Made in the USA. Net Weight: 2 ounces (56.6 grams) Heat Level: 4/10. Medium. Ingredients: sugar, maltodextrin, salt, dextrose, spices, garlic, paprika, yeast
What made the rooster angry? Just one taste of this fiery sauce! Made with 80% fresh Bhut Jolokia chiles (a.k.a. Ghost Peppers) and a blend of select spices, Angry Cock is an extract-free ultra hot sauce. This formidable sauce is not for the novice, and truthfully, not for your average chilehead. Think you can take the heat...or are you chicken? Heat Level: 10+/10 Ultra Hot! Net Weight: 5 fluid ounces / 148 mL. Ingredients: Bhut Jolokia chilies, vinegar, onion, garlic, black pepper, chile caribe, salt, and