Castillo de Canena Smoked Arbequina Extra Virgin Olive Oil SKU #441473 $29.75 Cold smoked over a mix of oak, beech and birch wood, 100% Arbequina Olive Oil from Spain has a delicate smoke aroma and undertones of caramel, vanilla and toffee. Best used as a finishing oil, it adds unique fl avor to everything from dressing simple greens and vegetables to more complexly fl avored dishes. We suggest as a finishing drizzle over Bistecca Fiorentina.
Full Moon Extra Virgin Olive Oil SKU #402180 Fascinated by the name of this exceptional Extra Virgin Olive Oil, we asked our friends at Spain's Pago Baldios San Carlos how they came up with it. Apparently, the Arbequina olives that this oil is made from are picked every year during the full moon in October, when the olives are sufficiently ripe, yet still green enough, to produce an oil that is unparalleled in flavor and aroma. Mythologically speaking, rumor has it that the olives picked during a full moon
DEAN & DELUCA White Truffle Oil SKU #402616 White - Large $30.50 White - Small $15 White winter truffles are esteemed by many to be the best variety of truffle. This rich, aromatic truffle has been naturally infused into our high quality olive oil for a unique truffle taste you can enjoy anytime and with almost any dish. This oil will enhance all truffle dishes or can be used directly in place of real, fresh, white truffles and is highly recommended for its quality by chefs and gourmet lovers around the
Black Truffle Slices In Olive Oil SKU #402283 These thinly sliced Selezione black truffles from the famed truffle village of Savigno in Emila Romagna, Italy add earthy flavor to sauces, roasts, pizza and pasta. Packed in olive oil, they're an elegant treat for the eyes, the nose and, of course, the taste buds.
Frantoia Extra Virgin Olive Oil SKU #30303 Sicily is known to be an island of great cooks. One of their favorite olive oils - and ours - is Frantoia. Extremely popular in America and Sicily alike, this unfiltered, golden-green beauty is made in the antique Sicilian oil pressing tradition. Amazingly viscous with a delicious fruity flavor and a spicy aroma, this is an oil that can be used for both finishing and cooking. Use generously with pastas, as a base for pesto, or over roasted vegetables
Antico Frantoio Muraglia 'Intenso' Extra Virgin Olive Oil SKU #401886 ONLY AT DEAN & DELUCA. This high-quality oil is obtained exclusively from prestigious Coratina olives, which are classically cold-pressed using granite grindstones and state-of-the-art processing equipment. Part of the Orci collection, it comes in a traditional Puglian jar, made by the expert hands of skilled master ceramists and covered with rainbow stripes. 16.9 oz.
DEAN & DELUCA Extra Virgin Olive Oil SKU #400850 Tuscan olive oils set the standards all producers strive for. Our signature DEAN & DELUCA Extra Virgin Olive Oil is a a DOP from Chianti. Green, fruity with a distinctive grassy component and a finish of black pepper. Shown to its best advantage as a finishing oil. Drizzle on vegetables, grilled meats and seafood before serving. We love it on pasta or simply for dipping bread.
Colonna Extra Virgin Olive Oil SKU #401543 This treasure is from Molise, an Adriatic province southeast of Rome . Principessa Marina oversees the care of her family's 140-acre olive grove. We love the robust and fruity quality,luscious and smooth with overtones of apples and pears topping a distinctive and deep olive flavor. One of our finest oils.