Succulent Spanish peaches have been preserved with sugar to create a sweet preserve. Serve as a sweet dessert, paired with chocolate.
A staple dessert in Portugal, this log-shaped chocolate delicacy is a favorite. Made with cocoa, sugar and eggs, it's sweet but not overly rich. Perfect to serve with after dinner or just snack when the sweet tooth attacks.
Total Votes: 1,329 Antonio Pueo Spanish Chocolate Rollos, 7.04 oz. - This product is in the form of a Solid and is packaged in a Bag. Cacao, Sugar, Skim Milk. Charlie MaryKate Bull Dog Vegetable and Fruit Tonkatsu S...
spanish drinking chocolate Chocolate a la piedra - Spanish drinking chocolate. This is solid chocolate. Add 2 squares to a mug of heated milk and stir. Serve for breakfast or with Churros. Ingredients: Sugar, cocoa solids (min 45%), cocoa butter, masa (corn) flour, soy lecithin (emulsifier) cinnamon $6.95 - TAZA-B