French cooks swear by this blue-steel fry pan for preparing everything from hearty steaks and chops to delicate fish fillets and chicken breasts. The metal transmits heat with impressive efficiency, so you can count on first-rate searing and caramelization every time you cook.Durable blue steel heats up and cools down quickly for accurate temperature control.Interior develops a seasoned surface over time and becomes virtually nonstick.Low flared sides facilitate turning and flipping foods.Long riveted
Size: 10inPowercoat2 dual-layer ceramic reinforced coatingConstructed from 3004 aluminumSilicone handle90 day warranty and a lifetime warranty against loose rivetsNSF
This fry pan has a non-stick coating.
Cookware is NSF compliant Expand your cookware arsenal with a nonstick frying pan from Paderno Fry pan coated with professional-grade Platinum nonstick surface Frying pan is compatible with all heat sources including induction Highly resistant to...
From stellar stir-fries to crispy chicken, this Hamilton Beach Elite frypan lets you cook with ease.