<em>MAC</em> <em>Knives</em> Chef Series BK-100 French Chef 10 inch <em>MAC</em> <em>Knives</em> Chef Series BK-100 French Chef 10 inch <em>MAC</em> <em>Knives</em> Chef Series French Chef's Knife - Slice and dice your way through fruits, vegetables, beef, poultry and whatever else your heart desires with this 10 inch French Chef's Knife from <em>MAC</em> <em>Knives</em>. <em>MAC</em> <em>Knives</em> Chef's Series Features the <em>MAC</em> Classic French Chef <em>Knives</em>, the Bread and Roast Slicer, a boning knife with a slip-resistant, rubberized handle, and the Morning Knife - a wonderful little spreader
Ergonomically designed smaller <em>Mac</em> paring knife with upswept handle, rounded tip, and hole in blade for convenient and sanitary hanging. The <em>Mac</em> Superior paring knife is designed for peeling and preparing vegetables and fruit.The <em>Mac</em> Knife Superior line is an updated version of the <em>Mac</em> original cutlery series, but with larger handles and slightly thicker knife blades for more strength and weight. The improved Tungsten alloy provides a longer lasting edge and makes sharpening easier. High Carbon Molybdenum
<em>MAC</em> Chef Series 2.5" Bird Beak Parer Item # 4356 Our Price $29.99 High-Carbon Stainless Steel Packawood The Chef Series offers value priced <em>MAC</em> <em>knives</em> for a wide range of applications. <em>MAC</em> <em>Knives</em> are handmade in Japan by skilled craftsmen. The blades have a high carbon content, .96 - 1.05%, with 14% chromium to attain a Rockwell hardness of 57 to 60 and also be stain resistant. Molybdenum, vanadium, and tungsten are added to complete the alloy so the blade will keep its sharpness for a long period of time.
<em>Mac</em> SR2 Rollsharp Sharpener MACSR2 The Fiskars Rollsharp sharpener - recommended by <em>Mac</em> <em>Knives</em>.
All purpose 6 3/4 inch long <em>MAC</em> knife from the original series of <em>MAC</em> <em>knives</em>. Rounded tip for safety and thin 1.5 mm blades for effortless slicing. <em>MAC</em> #UK60 Utility Knife UK60 Regular price: $47.50 Sale price: $42.75
<em>MAC</em> <em>Knives</em> Original Series UK-60 Utility 6 1/2 inch <em>MAC</em> <em>Knives</em> Original Series UK-60 Utility 6 1/2 inch <em>MAC</em> <em>Knives</em> Original Series Utility Knife - Terrific for all-purpose cutting and slicing, this <em>MAC</em> <em>Knives</em> original is the ideal 6 1/2 inch utility knife for any well-equipped kitchen. The incredible sharpness and lightweight heft of <em>MAC</em> <em>Knives</em> makes them the first choice for chefs worldwide. Not for dishwasher use. $31.93 Your Price Item# PHG-<em>MAC</em>-UK60 Additional information for the <em>MAC</em> <em>Knives</em> Original
From <em>MAC</em> <em>Knives</em> comes this 3.75-in. Cheese/Utility Knife. <em>MAC</em> 3.75-in. Cheese/Utility KnifeJapanese all-purpose knifeAll purpose cutting and slicing knifeResin impregnated wooden handle Not dishwasher safe This <em>MAC</em> knife is ideal for cutting cheese
From <em>MAC</em> <em>Knives</em> comes this 6.5-in. Santoku Knife: Hollow Edge - part of their Professional line. <em>MAC</em> 6.5-in. Santoku Knife: Hollow EdgeAll purpose extra controlThis knife features a hollow (also known as granton) edge for the ultimate in
The <em>Mac</em> utility knife in the professional series is a great size for a variety of slicing and chopping tasks. The 6" blade is typical for a medium-sized utility knife.The <em>Mac</em> Professional series of <em>knives</em> is for the serious chef who prefers traditional shapes and weighted bolsters for extra heft and balance. High carbon Chrome Molybdenum and Vanadium blade, slightly softer than the superior series which also has tungsten in the alloy. Laminated wood handle. Not recommended for dishwasher use.<em>Mac</em> <em>knives</em> are
<em>MAC</em> Superior Series 4" Santoku Paring Knife Item # 4408 Our Price $37.99 High-Carbon Stainless Steel Packawood <em>MAC</em> <em>Knives</em> are handmade in Japan by skilled craftsmen. The blades have a high carbon content, .96 - 1.05%, with 14% chromium to attain a Rockwell hardness of 57 to 60 and also be stain resistant. Molybdenum, vanadium, and tungsten are added to complete the alloy so the blade will keep its sharpness for a long period of time. The blades are thinner than European and American <em>knives</em>, and the edge
Rollsharp Rollsharp Rollsharp. The easiest, simplist tool to sharpen & hone your <em>MAC</em> <em>knives</em>. Specially made for the unique <em>MAC</em> angle. SR-2 $16.50 | Rollsharp |
Japanese <em>Knives</em>, <em>MAC</em> <em>knives</em>, Kyocera Ceramic <em>Knives</em>, Whet stones, knife sharpeners and all purpose scissors. <em>Knives</em> discounted for YOU!! Regular price: $225.00 $209.00
These <em>MAC</em> chef <em>knives</em> will rival any German brand. Made of high carbon molybdenum stain resistant steel, the edge of this Japanese <em>MAC</em> knife is unbelieveably razor sharp. Satisfaction guaranteed!! There are 15 million <em>MAC</em> <em>knives</em> sold worldwide. This is a slightly shorter version of the knife usually used on the cooking show "The Naked Chef" by Jamie Oliver. To view the actual sized knife used by Jamie Oliver, click on the "MBK110" link. Regular price: $155.00 MBK85 <em>MAC</em> Chef's Knife, 8 1/2" Blade #MBK85
<em>MAC</em> <em>KNIVES</em> , KYOCERA <em>KNIVES</em>, SUSHI <em>KNIVES</em>, CLEAVERS and other Asian brand <em>knives</em>.
- Usually ships within 1-3 business day(s)- PHG <em>MAC</em> <em>Knives</em> Accessories SR-2 Rollsharp <em>MAC</em> <em>Knives</em> Accessories SR-2 Rollsharp - Usually ships within 1-3 business day(s) <em>MAC</em> <em>Knives</em> Accessories Rollsharp - Simple in form and fail-proof in function, the <em>MAC</em> <em>Knives</em> Rollsharp is the ideal way to sharpen your <em>knives</em> quickly and with very little effort. Perfect for <em>MAC</em> <em>Knives</em>, the Rollsharp bevels and refines your knife at the same time. Just pass the knife through the groove and you are done! <em>MAC</em> <em>Knives</em> has an
The <em>Mac</em> Rollsharp knife sharpener is the easiest and most foolproof way to sharpen your <em>Mac</em> <em>knives</em>.<em>MAC</em> recommends only their sharpeners for <em>MAC</em> <em>knives</em>.<em>Mac</em> <em>knives</em> are renouned as some of the sharpest <em>knives</em> & endorsed by some of the top chef in the world, including Thomas Keller, Charlie Trotter, Nobu Matsuhisa, Eric Ripert and more. <em>Mac</em> <em>knives</em> have razor-like edges for effortless slicing, they are hard so they stay sharp longer , are nicely balanced and are a good value. <em>Mac</em> <em>Knives</em> have a 25 year limited
<em>MAC</em> Japanese Series 6.5" Japanese Vegetable Knife Item # 4369 Our Price $84.99 6.5" High-Carbon Stainless Steel Packawood <em>MAC</em> <em>Knives</em> are handmade in Japan by skilled craftsmen. The blades have a high carbon content, .96 - 1.05%, with 14% chromium to attain a Rockwell hardness of 57 to 60 and also be stain resistant. Molybdenum, vanadium, and tungsten are added to complete the alloy so the blade will keep its sharpness for a long period of time. The blades are thinner than European and American <em>knives</em>, and
Product Lines ( Sushi & Sashimi <em>Knives</em>) A popular well-balanced <em>MAC</em> design with bolster High carbon Chrome Molybdenum blade with Vanadium Extremely sharp and durable Blade is slightly softer than the SBK series which has Tungsten in its alloy Not dishwasher safe A popular well-balanced design with no bolster High carbon Chrome Molybdenum blade with Vanadium Extremely sharp and durable, but slightly softer than the SBK series Similar to the MBK series, but without the bolster Not dishwasher safe Specialty