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Madras-style curries are classics in family kitchens throughout southern India-and this one from Maya Kaimal shines with the bright flavors of real home cooking. Our simmering sauce is made using Maya's own family recipe, which blends ripe tomato puree with fresh curry leaves, Serrano peppers and Malabar black peppercorns. Creamy coconut milk and Indian white lentils (known as urad dahl) round out the sauce with a luscious velvety texture. 16 fl. oz. Made in USA. A Williams-Sonoma exclusive.
All natural- Certified halal- Authentic Moroccan recipe- Authentic Moroccan meals in minutes- IFANCA certified- Certified gluten-free by GFCO- Magic happens inside the domed earthenware pot called the tagine- Deep inside it, food and spices are transformed by a long oh-so-slow simmering that creates amazing sauces that are filled with flavor- Try our tagine and see how it turns any meal into a Moroccan delicacy- All natural and certified halal, Saffron Roads Simmer Sauces are held to the highest standards
Gang Keow Wan is a classic thai dish, a delicious, complex green curry, for which the key ingredient is a heady green curry paste. It is typically prepared by pounding in a mortar green chilies, galangal,kaffir lime peel, roasted coriander and cumin seeds, white peppercorns, shrimp paste and salt. Our version is dried, with a fresh lemony bright note and medium heat. Mix it with coconut milk, a littlesugar, fish sauce, eggplant and your favorite meat.
"""One of the nation's most highly awarded specialty food companies, Maine's Stonewall Kitchens creates wholesome, home-style foods for busy cooks. The classic "hunter's" sauce comes to your kitchen ready to simmer, without the time-consuming chopping, sauteing and slow-cooking. Deep, authentic flavors meld in a mix of peppers, onion, capers, and mushrooms into a hearty tomato base accented with spices for chicken or pasta. -Tomatoes, salt, water, diced onion, red bell pepper, tomato paste, white wine,
HURRY CURRY CHICKEN - 6 per case- serves 2 per pouch Hawaii, Alaska, APO and FPO addresses have additional shipping. Please email us before bidding.A delightful blend of lentils, chicken, spinach, red peppers rice in a savory curry sauce.Ingredients Instant White Rice, Lentils*, Freeze-Dried Chicken, Potato Starch, Diced Apples*, Whey Powder, Fructose, Curry Powder(Spices: Turmeric, Salt and Red Pepper, Freeze-Dried Spinach, Sea Salt, Soy Sauce Powder(Wheat, Soybeans, Salt, Maltodextrin )Vegetab
Rustic sauces like this one are a tradition in French farmhouse kitchens, where braised meats and vegetables are favorites for one-pot family meals. We've made our all-natural braising sauce the same way a home cook would, slowly simmering dry white wine and roasted chicken demi-glace with cremini mushrooms, onions and ripe tomatoes. Fragrant thyme, rosemary and bay leaves round out the flavor. 1 lb. 8 oz. (serves 6-8). Made in USA. A Williams-Sonoma exclusive.
Made from plum tomatoes, coriander, root ginger, brown mustard seed, lemon juice, tamarind, chili and white cumin seeds. Vandalia Curry Sauce has a robust, rounded, persuasive heat!
Delizie Di Calabria Love &apos ;s Bomb (Hot) Chilli Sauce 280g (1109331 ) Love &apos ;s Bomb (Hot) Chilli Sauce 280g (1109331 ) Calabria in Italy is known for their love of chillies and all things hot. So, it is no surprise then to find some of Italy's most famous ingredients, including the chillies, in this sauce. This fiery sauce will add a heat explosion to any dish. Try with pasta, pizza, roast beef sandwiches, grilled meats...any time you want an extra chilli hit. £2.13 per 100.00g -
Jansal Valley Coconut Milk, 17/19%, 13.5 ounce. Made from the pressing of the white meat of the coconut, this milk is widely used in thai cooking. The 17-19% coconut milk is produced for a more western diet that has less spice. Use it in desserts, sauces, curries, and more.
Rugen Fisch Flletes De Arenque En Salsa De Vino Blanco (Herring Fillets In White Wine Sauce) - 7.05oz - 4012839568565 (Ingredients: herring fillets - clupea harengus (60%), water, white wine (8%), rapeseed oil, cream, sugar, skimmed milk powder, vinegar, thickening agent: guar gum, carrageenan, wheat flour, starch, salt, seasoning mix (iodine salt, vegetable powder (onions, celery, leek), acidifier: citric acid sugar, vegetable fat, herbs, yeast extract, spices, maltodextrin).)
For meals that are meant for sharing with friends and family, but created with busy cooks in mind, Martha Stewart's Dinner at Home is a new classic that cooks of all levels will depend on. Whether you're making a Sunday supper or hosting a casual get-together, Martha Stewart has put together 52 diverse menus that make the most of each season's flavors and the various ways we like to cook as the weather changes. 200 recipes perfect for dinner when you have a little time but not all day to cookmenus featuring
Knorr Gourmet Curry Sauce Product SKU : F090001080 Knorr Gourmet Curry Sauce Rating: Not Rated Yet Manufacturer : Fine curry flavor, pineapple, bell pepper, bamboo shoots and Chinese mushrooms give this sauce a piquant and exotic taste. Prepared with classic roux Stir the content of the bag with a whisk in 8.45 fl. oz (250 ml) cold water. Bring to a boil while stirring. Let it boil on low heat for 1 minute. Stirring occasionally . Content results in: 8.45 fl. oz (2-3 servings) gross weight about 1.83
Sharwood's Thai Green Curry Mild Creamy Coconut -- 14.1 oz SKU #: 756781000905 Shipping Weight: 1.6 lb Servings: About 3 Retail price: $5.79 Sale price: $4.49 Serving Size: 1/2 Cup (125 g) Servings per Container: About 3 380 mg 13 g Other Ingredients: Water, coconut milk, creamed coconut, green beans, thai green curry paste (garlic, green chilies, lemongrass, onion, salt, ginger, galangal, yellow chili, coriander leaves, cumin, kaffir lime peel, acetic acid (acidifier), coriander seed, white pepper),
Always Fresh and Factory Sealed!Campbell's Skillet Sauces Flavor: See Choices Below Size: One ~*~ This listing is for one Campbell's Skillet Sauces in the flavor of your choice. Campbell's Skillet Sauces Flavor Choices and Details: Flavor Choices: Creamy Parmesan Chicken Fire Roasted Tomato with Red Bell Peppers and Chiles Marsala with Mushrooms and Garlic Scampi with White Wine and Garlic Thai Green Curry with Lemongrass and Basil Toasted Sesame with Garlic and Ginger Size:9 oz Just add meat P
Teriyaki Tenderloin Beef Kabobs with Sticky White Rice 3 hrs 6 to 8 These Asian kabobs achieve maximum flavor with minimum fuss. Use Omaha Steaks Tenderloin Tips marinated in a tasty sauce made with soy sauce, sake, ginger, and brown sugar; grill, then serve with sticky white rice. 670WEY Reg. $59.99 I Now Only $40.99 Marinade and Beef: 1 1/2 pounds Omaha Steaks Tenderloin Tips 3/4 cup soy sauce 1/2 cup sherry 3 tablespoons sake, optional 3 tablespoons unseasoned rice wine vinegar 3 tablespoons brown sugar
Poncho 8 Smokey Medium Hot Chilli Sauce 150ml (1546511 ) £2 .95 Smokey Medium Hot Chilli Sauce 150ml (1546511 ) This medium chilli sauce is packed with smoked peppers and paprika for a nice, gentle heat. Sprinkle liberally on nachos, enchiladas or cold meats, or use as a dip with corn chips for the tastiest finish. £1.97 per 100.00ml Red Peppers (52%)(Red Peppers, Water, Salt, Citric Acid), Malt Vinegar, Water, Hot Pepper Sauce (6.3%)(White Distilled Vinegar, Red Peppers, Salt), Smoked Paprika
Jansal Valley Coconut Milk, 20/22%, 13.5 ounce. Made from the pressing of the white meat of the coconut, this milk is widely used in thai cooking. The 20/22% coconut milk allows for control of the heat on the palate. Use it in desserts, sauces, curries, and more.
> Laksa Coconut Curry For Noodles (Ready to Cook Sauce Kit) - 6.6oz Product Details Prima Taste Laksa Coconut Curry For Noodles (Ready to Cook Sauce Kit) - 6.6oz Product Details 6.90 oz 21 cm(H) X 3.5 cm(W) X 13 cm(L) Laksa Paste (with laksa leaves) (heat sterilised) Palm olein, chili paste (water,dried chili,salt), dried shrimp, water, shallot, galangal, shrimp paste (shrimp,salt), turmeric, turmeric powder, lemon grass, laksa leaf (polygonum odoratum), chili, white pepper, chili powder Laksa Premix
Rick has visited traditional family-run restaurants, street vendors, floating markets, night markets, fishing villages, and the local cinnamon and rice farmers to learn about the authentic food of the Far East, and to sample the delicious spectrum of flavors In Vietnam, Rick Stein tracks down the best recipe for pho, a searing soup of vegetables, shrimp, chilli and fresh mint; in Cambodia he makes kroeung, a kind of aromatic curry; and he samples jhol, a light fish stew, in Bangladesh. Traveling on through
This Roasted Garlic Peanut Sauce is a richly flavored and complex sauce that is perfect for dipping grilled chicken, shrimp or beef skewers. Toss our Roasted Garlic Peanut Sauce with noodles, shredded chicken, julienned carrots and chopped peanuts for an Asian style salad. Ingredients: Water, Sugar, Peanut Butter, Tomato Paste, White Vinegar, Soy Sauce (wheat, soybeans, salt), Roasted Garlic, Spices, Red Wine Vinegar, Canola Oil, Molasses, Salt, Mustard (mustard seed, white wine, xanthan gum, natural fl
Produce. Make it fresh! Add vegetables. Packed in USA. Total Time: 10 minutes. Makes 1-1/4 cups. You Will Need: 1 pkg. McCormick Sauce Mix, 1/4 cup (1/2 stick) butter, 1 cup water. 1. Melt butter in small saucepan on medium-low heat. Stir in water and sauce mix with whisk. 2. Stirring frequently, cook on medium heat until sauce comes to boil. Reduce heat and simmer 1 minute or until thickened, stirring occasionally. Serve with vegetables, chicken, seafood or egg dishes. For Creamier Hollandaise: Use 1/2 cup
Perfect for Entrees: warm up the sauce in a pan over low temperature, spread on toasted bread and serve. Special for Pastas: warm up the sauce in a pan over low temperature and simply add it to your favorite pasta. Delicious on Meat or Fish: warm up the sauce in a pan over low temperature and drizzle it over your preference of boiled or grilled meat or fish. Ingredients: champignon mushrooms (Agaricus Bisporous) 50%, heavy cream, extra virgin olive-oil, white wine, maize, starch (thickener), onion,
East meets West in this special curry seasoning blend inspired by the tastes of Londoners who prefer the more conservative interpretation of Indian curry dishes. This milder seasoning adds a savory touch of the East to all meats vegetables soups and salads. Features All natural. Gluten free. No MSG. Best with - Poultry seafood pork veggies fruit. Item weight - 2 oz. Pack of 4. Ingredients Coriander Seed Turmeric Cumin Seed White Pepper Fenugreek Seed Fennel Seed Nutmeg Ginger Root Mustard Flour Cinnamon