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  • Spanish Sheep Cheese Romao 1 lb.

    Romao - artisan sheep's milk cheese cured in rosemary (cuenca). 1 lb/454 gr, Spain. This Spanish cheese from Cuenca is hand-rubbed with oil and fresh rosemary and aged in caves for eight months. Estanislao and his brother have been making the cheese for many years. It is chewy and complex with a long finish that highlights the rosemary.

    Highlights:

    Sheep Milk
  • Spanish Cheese Collection

    Spanish Cheese Collection For Holiday delivery order by, Friday, December 19, 2014, 8PM ET. Conjure a bit of Spain at home with this wonderful collection of two sheep’s milk cheeses and one goat’s milk cheese, all aged to peak ripeness. Hand picked for us by the European cheese specialists at Fresca Italia, our selection includes: Farmstead Manchego: Made with the raw milk of La Mancha sheep—as Spanish law dictates for Manchego— this cheese is aged for six months and has a wonderfully flaky texture and a

    Highlights:

  • Spanish Sheep Cheese Romao 1 lb. Spanish Cheese Valdeon 1 lb.

    Valdeon - cow's or mixed with goat's milk creamy blue cheese, cut cheese - 1 lb/454 gr, Spain. Milk: Cow or mixed with goat. Texture: Blue Cheese. Flavor: Intense blue flavor. Color: Whitish inside, wrapped in sycamore maple or chestnut leaves. Region: Leon. Pair with: Smoked & cured meats. Drink: Gamay grape wine. This blue cheese is made deep in the Picos de Europa, just outside of the province of León. Produced with cow and goat's milk, Valdeón is sought after because it is milder than DOP Cabrales and

    Highlights:

    Goat, Sheep, Spain, Creamy, Presentations, Cow, Color
  • igourmet's Favorites - 8 Cheese Sampler

    Perfect for that slightly larger get together, our 8-Cheese Assortment contains all of the cheeses from our 4-piece version, plus four more half-pound cuts of some of our other favorites: Blue - From Italy's famed Lombardy region comes superb Mountain Gorgonzola. It is mild yet tangy cow's milk, creamy yet firm, with a pale interior laced with streaks of blue. Delicious served the Italian way (drizzled with honey), it is a real treat for connoisseurs. Nutty - Beemster Classic Exta Aged Gouda is ripened for

    $70.99
    • Free shipping

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  • Spanish Sheep Cheese Torta La Serena - Extramadura 1 lb.

    :: Spanish Sheep Cheese Torta La Serena - Extramadura 1 lb. Semi-Soft Cheese Spanish Sheep Cheese Torta La Serena - Extramadura 1 lb. Spanish Sheep Cheese Torta La Serena - Extramadura 1 lb. SKU: 121152 Torta La Serena - Extramadura - sheep's milk semi soft cheese, cut cheese - 1 lb/454 gr, Spain. A robust sheep's milk cheese produced in Extramadura, Spain. Its name is derived from the Spanish word for cake, "torta", which denotes the shape of this fine creamy cheese. Thistle is used in its manufacturing,

    Highlights:

    Spain, Soft, Sheep Milk, Creamy, Semi Soft, Torta
  • Spanish Cheese Collection

    Our Spanish Cheese Collection features five cheeses totaling about 2.5 lbs and currently includes: Iberico (a firm cheese made from cow, sheep, and goatÕs milk), Patacabra (a semi-firm tangy goatÕs milk cheese), Valde-n (a cow and goatÕs milk blue cheese wrapped in Sycamore leaves), Mah-n (a firm cowÕs milk cheese), and Garrotxa (a firm goatÕs milk cheese). We have expertly paired this collection with dense fig bread and delicious quince paste. Cheeses included in this collection are subject to

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  • Spanish Cheese Sampler, Assortment - 2 lbs

    Spanish 4 Cheese Sampler, Assortment - 2 lbs, Spain. · Manchego 0.5 lb - sheep milk, hard cheese · Mahon 0.5 lb - cow milk, semi-soft cheese · Idiazabal 0.5 lb - sheep milk, semi-soft cheese · Murcia al Vino 0.5 lb - goat milk, semi-soft cheese. We will substitute similar or comparable items if the cheese is unavailable.

    Highlights:

  • Spanish Cheese Tasting Sampler by Peregrino - 14 Ounces

    - Perfect for a wine and cheese tasting - Traditional flavors from four regions of Spain - Cheeses selected by our family - 3.5 oz each of Mahon, Manchego, Iberico and Idiazabal - Serve at room temperature Take a flavorful tour of Spain through an assortment of quintessential Spanish cheeses. This grouping of four of Spain's finest and most flavorful cheeses arrives atop a black sampler board, making a beautiful hostess gift or a ready-to-serve party appetizer. Sip your favorite Spanish wine and indulge in

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  • Spanish Sheep Milk Cheese w/ Rosemary, aged 15 months 6.6 lb.

    :: Spanish Sheep Milk Cheese w/ Rosemary, aged 15 months 6.6 lb. Spanish Cheese Spanish Sheep Milk Cheese w/ Rosemary, aged 15 months 6.6 lb. Spanish Sheep Milk Cheese w/ Rosemary, aged 15 months 6.6 lb. SKU: 121160

    Highlights:

    Sheep Milk
  • Roncal Sheep's Milk Cheese, D.O. - 1.1 Pounds

    - Robust, olive-like flavor - Smooth texture - First product to receive D.O. distinction in Spain - Raw sheeps milk Roncal (Erronkariko gazta in Basque) is a hard, creamy sheep's milk cheese. It is made in one of seven villages in the Valle de Roncal of Spain. Roncal enjoys PDO status.Roncal easily crumbles when cut, and has a robust, slightly sharp flavor and a smooth texture. Each handmade half wheel has within it the secret of its artisan production.The labor and customs have been handed down from

    Highlights:

    Sheep Milk
  • Spanish Sheep Cheese Idiazabal 1 lb.

    » Spanish Sheep Cheese Idiazabal 1 lb. Spanish Sheep Cheese Idiazabal 1 lb. Idiazabal - smoked raw sheep's milk semi-soft cheese, cut cheese - 1 lb/454 gr, Spain. This handmade, unpasteurized sheep's milk cheese comes from the Spanish Pyrenees. Idiazabal is naturally smoked with a hard but edible orange-brown rind. At that time, people enjoyed the smoky flavor that the cheese acquired from aging inside the chimneys, and Idiazabal spread throughout Spain. Today, Idiazabal is produced in more modern

    Highlights:

    Hard, Spain, Soft, Sheep Milk, Semi Soft, Handmade
  • Valdeon Spanish Bleu Cheese Sheep and Cow

    Valdeon Spanish Bleu Cheese Sheep and Cow Valdeon Spanish Bleu Cheese Sheep and Cow 5052 Rating : Shipping : Product Description Valdeón is a rich and creamy, full-flavored cow and goat's milk blue cheese, stronger than Stilton but less intense than Cabrales. The Valdeón wheels are wrapped in Sycamore leaves which contribute to their distinctive appearance and complex flavor. Valdeón was named best blue cheese in a 2003 national competition in Spain. This cheese pairs well with wines made from the Gamay

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  • Spanish Sheep Cheese w/ Fine Herb Rosemary 2.2 lb.

    Shopping Cart Spanish Sheep Cheese w/ Fine Herb Rosemary 2.2 lb. heep Cheese with Fine Herb Rosemary - sheep’s milk semi-firm cheese - 2.2 lb/1 kg, Spain. Raw sheep´s milk cheese infused with grated rosemary Produced with raw goat milk and dough with chipped rosemary; optimum duration 4-8 months FREE shipping Product is perishable and will be shipped via FedEx Priority Overnight

    Highlights:

    Goat, Spain, Sheep Milk, Firm
  • DM Aged Sheep's Milk Cheese - 1.1 Pounds

    - Rich, nutty taste - Firm and aromatic - Aged for 14 months - Gold medal winner - World Cheese Awards - Unpasteurized sheep's milk cheese Tempt your senses with this full-flavored sheep's milk cheese boasting a deep milky aroma, firm texture and intense, nutty taste. Aged for over a year, it has a full flavor yet a creamier consistency than most aged cheeses. Aged for 14 months, Ilbesa's DM sheep's milk cheese is similar in flavor profile to Manchego or Zamorano, with a rich and nutty flavor. Complement

    Highlights:

    Sheep Milk
  • Spanish Sheep Cheese Manchego El Trigal 1 lb.

    :: Spanish Sheep Cheese Manchego El Trigal 1 lb. Hard Cheese - Firm Cheese Spanish Sheep Cheese Manchego El Trigal 1 lb. Spanish Sheep Cheese Manchego El Trigal 1 lb. SKU: 121120 Manchego El Trigal - aged 6 months, sheep's milk hard cheese, cut cheese - 1 lb/454 gr, Spain. Manchego is Spain’s most popular sheep's milk cheese. The sheep come from the plains of La Mancha, the home of the famous Don Quixote. The area is extremely hot and the sheep graze on dry pastures and grain stubble fields. When it comes

    Highlights:

    Home, Hard, Spain, Manchego, Sheep Milk, Firm
  • Spanish Cheese Plate (Three Cheeses)

    Spanish Cheese Plate (Three Cheeses) SKU #601675 Our Spanish Cheese Plate for 2014 is comprised of three standout cheeses from Spain, each unique. Manchego - a firm sheep's milk cheese with a slightly tangy, nutty flavor; Monte Enebro-a soft, lightly acidic and salty pasteurized goat cheese; and Idiazadbal- a pungent raw sheep's milk cheese with a full distinctive flavor with smokey undertones.

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  • Manchego Cheese (Whole Wheel) Approximately 7 Lbs

    Manchego is a sheep's milk cheese that can only be produced in the Manchego region of Spain. Wheels of this cheese are aged for at least two months in natural Spanish caves. The cheese can be left to cure longer, for up to a year, and duhing extra. Alternatively, use it where you would usually use Cheddar cheese to give dishes a surprising Spanish flair. If you're looking for a wine pairing, you'll need something with some body to compete with the smooth and exotic flavo r of Manchego. Rioja Tempranillo or

    Highlights:

    Spain, Smooth, Manchego, Sheep Milk, Wheel, Cheddar
  • Spanish Cheese Sampler Board

    Find a store in my current location with: Spanish Cheese Sampler Board [52218 -1245 ] Spanish Cheese Sampler Board Reviews We take you on a tour of Spain, with a cross-section of amazing cheeses. 5 Spanish cheeses . Includes : 1 lb. -Garrotxa: An artisanal goat cheese produced in small farms on the Catalonian region of Northern Spain. .75 lb. - Tetilla Campobello: a mild cow's milk cheese from Galicia, like a subtle cheddar. 1 lb. - Manchego - 6 Months: from La Mancha, sheep's milk cheese rubbed with

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  • Manchego Riserva Cheese (Whole Wheel) Approximately 7 Lbs

    Manchego is a sheep's milk cheese that can only be produced in the Manchego region of Spain. Wheels of this cheese are aged for at least two months in natural Spanish caves. The cheese can be left to cure longer, for up to a year, and dut gives of a meaty and nutty flavor. This cheese is more difficult to cook with because it is over powering to some other flavors, and it is simply too delicious not to eat on its own. Serve it as part of a cheese platter with other Spani sh ingredients and flavors to

    Highlights:

    Spain, Manchego, Sheep Milk, Wheel, Powered
  • Spanish Cheese Collection

    Spanish Cheese Collection Conjure a bit of Spain at home with this wonderful collection of two sheep’s milk cheeses and one goat’s milk cheese, all aged to peak ripeness. Hand picked for us by the European cheese specialists at Fresca Italia, our selection includes: Farmstead Manchego: Made with the raw milk of La Mancha sheep—as Spanish law dictates for Manchego— this cheese is aged for six months and has a wonderfully flaky texture and a buttery, nutty aroma; its taste is of olives, hazelnuts and herbs.

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  • Spanish Sheep Cheese Hacienda Zorita, Torta de Dehesa 8.8 oz, Organic

    » Spanish Sheep Cheese Hacienda Zorita, Torta de Dehesa 8.8 oz, Organic Spanish Sheep Cheese Hacienda Zorita, Torta de Dehesa 8.8 oz, Organic Organic Torta de Dehesa, Leche Cruda de Oveja - sheep’s milk soft cheese - 8.8 oz/250 gr, Spain. Soft cheese made with raw sheep’s milk. Ingredients: raw sheep’s milk, vegetable rennet, salt, E 1105 preservative (from egg white), fatty material (dry weight) at leaset 45%. Shipping:

    Highlights:

    Spain, Soft, Sheep Milk, Organic, Torta
  • Artisan Young Manchego Cheese - 1.1 Pounds

    - Artisan made in small batches - Spain's finest, award winning - Rich, slightly sharp flavor - From free-ranging sheep's milk A hint of sweet, a hint of sharp and a ton of flavor: this Manchego is nothing short of delicious. This farmhouse cheese puts the grocery store Manchego cheeses to shame. Our friends at Villajos use incredibly fresh milk from local, free ranging sheep and lovingly tend each wheel as it ages. You can taste the difference in each delicious bite!We stumbled upon this outstanding cheese

    Highlights:

    Spain, Manchego, Small
  • Royal Riviera Pears and Manchego Cheese

    Royal Riviera Pears and Manchego Cheese Royal Riviera Pears and Manchego Cheese W -27546XA PRODUCT DESCRIPTION Here's a combo we're really excited about: Royal Riviera® Pears and manchego cheese. Manchego is a semi-firm Spanish sheep's milk cheese. First created by shepherds on the Iberian Peninsula thousands of years ago, manchego has a buttery texture and a mild but distinctive and pleasing flavor. Aged for three months, this particular cheese is creamy and nutty and pops with a slightly briny taste.

    Highlights:

    France, Spain, Manchego, Sheep Milk, Creamy, Mild, Firm
  • Spanish Sheep Cheese Hacienda Zorita, Queso de Dehesa aged 12 months 1 lb, Organic

    :: Spanish Sheep Cheese Hacienda Zorita, Queso de Dehesa aged 12 months 1 lb, Organic Sheep Milk Cheese - Ewe's Milk Cheese Spanish Sheep Cheese Hacienda Zorita, Queso de Dehesa aged 12 months 1 lb, Organic Spanish Sheep Cheese Hacienda Zorita, Queso de Dehesa aged 12 months 1 lb, Organic SKU: 121729

    Highlights:

    Sheep Milk, Organic
  • Queso Payoyo Cheese from Andalucia - 14 Ounces

    - From Grazalema, a high-altitude nature preserve - Made from 85% goat's milk, 15% sheep's milk - Handmade in Villaluenga del Rosario, population 471 - From local Payoyo goats and Grazalema sheep - Named Best Cheese in Spain 2013 Imagine an ideal blend of tangy goat's milk cheese and rich sheep's milk cheese in one decadent bite. Queso Payoyo marries these two cherished characters of the dairy world to create a cheese so flavorful, balanced and fragrant it is utterly addictive. Though this Spanish cheese

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  • Spanish Sheep Cheese Manchego El Trigal 1 lb.

    » Spanish Sheep Cheese Manchego El Trigal 1 lb. Spanish Sheep Cheese Manchego El Trigal 1 lb. Manchego El Trigal - aged 6 months, sheep's milk hard cheese, cut cheese - 1 lb/454 gr, Spain. Manchego is Spain’s most popular sheep's milk cheese. The sheep come from the plains of La Mancha, the home of the famous Don Quixote. The area is extremely hot and the sheep graze on dry pastures and grain stubble fields. When it comes time to mature, like many other Spanish cheeses, Manchego is smeared with olive oil.

    Highlights:

    Home, Hard, Spain, Manchego, Sheep Milk
  • Finca Pascualete Retorta Cheese (2 Rounds)

    Happy hour won't be the same once you unveil this Spanish cheese. We're pretty sure we also won't be able to go back to sliced cheddar ever again. The miniature cheese round is made of raw sheep's milk from Extremadura, Spain. To eat the creamy cheese, you slice the top rind off, and spoon out the gooey interior. It's more liquid-y than something like Brie, and has an incredibly pungent aroma and intense taste. Upon seeing the unusual way you serve it, Merrill exclaimed, "It's a pot of cheese gold!", and we

    Highlights:

    Cheddar
  • Spanish Cheese Collection

    Spanish Cheese Collection For Holiday delivery order by, Friday, December 19, 2014, 8PM ET. Conjure a bit of Spain at home with this wonderful collection of two sheep’s milk cheeses and one goat’s milk cheese, all aged to peak ripeness. Hand picked for us by the European cheese specialists at Fresca Italia, our selection includes: Farmstead Manchego: Made with the raw milk of La Mancha sheep—as Spanish law dictates for Manchego— this cheese is aged for six months and has a wonderfully flaky texture and a

    Highlights:

  • Spanish Sheep Cheese Torta La Serena - Extramadura 1 lb.

    » Spanish Sheep Cheese Torta La Serena - Extramadura 1 lb. Spanish Sheep Cheese Torta La Serena - Extramadura 1 lb. Torta La Serena - Extramadura - sheep's milk semi soft cheese, cut cheese - 1 lb/454 gr, Spain. A robust sheep's milk cheese produced in Extramadura, Spain. Its name is derived from the Spanish word for cake, "torta", which denotes the shape of this fine creamy cheese. Thistle is used in its manufacturing, infusing it with fresh herbal hints. Aged for 60 days, it is soft, yet firm in texture,

    Highlights:

    Spain, Soft, Sheep Milk, Creamy, Semi Soft, Torta
  • Spanish Idiazabal DOP - approx. 2.2 lbs

    Milk: sheep - Texture: hard - Origin: Spain - Flavor: nutty & buttery - Color: creamy white. Approximately 2.2 lbs, cut-to-order. Actual package may differ slightly from pictures shown.We will substitute similar or comparable items if the cheese is unavailable.

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