I'll Bring the Salad! Pasta Mixes, deliver fresh salads for summer meals or mouth-watering noodle dishes to warm up winter. Two seasonal recipes on each package provide cold or hot versions. Now with authentic semolina pasta made in Italy and perfectly measured seasonings, each mix makes a meal or side dish for 8 to 10. Country French Pasta Salad Mix includes cavatappi pasta with tarragon and lemon pepper. Add artichoke hearts and Asiago Cheese. Shredded prociutto completes this provencal meal. Voila!
Recipes includes traditional dishes such as Fried Singapore Noodles and Seafood Chow Mien, and delectable new combinations such as Seame Noodle Salad with Hot Peanuts.
iCook's Illustrated/iis one of today's most respected culinary magazines. It is based in Boston, Massachusetts .bPenne with Fresh Tomato Sauce and Pancetta/bbrThe pancetta can make this sauce a bit salty, so add salt lightly. This sauce is hearty enough to stand up to some grated pecorino cheese. serves 4.brbr3 tablespoons extra-virgin olive oilbr4 ounces pancetta, finely choppedbr1 medium onion, mincedbr2 pounds ripe tomatoes, cored, peeled, seeded, and cut into ½-inch dicebr2 tablespoons fresh basil
Flex your food preparation skills with the variety of delicious recipes in miBook Pasta, Pizza & Salads. An array of recipes from Food Network shows like Everyday Italian and Barefoot Contessa help you whip up pastas, lasagnas, casseroles, calzones, pasta salads and much more. Make your way through more than 150 recipes covering everything from Italian classics to Nuevo Italian noodles with the help of miBook's step-by-step process incorporating video, images and sounds.
Dairy Fish Pasta Noodles Vegetables Whole Grains North American Lunch Light Main Salad Recipe Results Dairy Fish Pasta Noodles Vegetables Whole Grains North American Lunch Light Main Salad Product Reviews
I'll Bring the Salad! Pasta Mixes, deliver fresh salads for summer meals or mouth-watering noodle dishes to warm up winter. Two seasonal recipes on each package provide cold or hot versions. Now with authentic semolina pasta made in Italy and perfectly measured seasonings, each mix makes a meal or side dish for 8 to 10. Pesto Italian Pasta Salad Mix includes orrechiette pasta and Italian seasonings, add grape tomatoes, and parmesan cheese. Viva la Roma! Comments or questions please contact Frontier Soups at
Pasta Noodles Shrimp Shellfish Japanese Higher Protein Vegetarian Meatless Salad Asian Shrimp Avocado Recipe Results Pasta Noodles Shrimp Shellfish Japanese Higher Protein Vegetarian Meatless Salad Asian Shrimp Avocado Product Reviews
I'll Bring the Salad! Pasta Mixes, deliver fresh salads for summer meals or mouth-watering noodle dishes to warm up winter. Two seasonal recipes on each package provide cold or hot versions. Now with authentic semolina pasta made in Italy and perfectly measured seasonings, each mix makes a meal or side dish for 8 to 10. Sesam Asian Pasta Salad Mix includes radiatorre pasta with Asian spices. Simply toss in the soy sauce vinaigrette, steak or shrimp and baby spinach to make this salad! Comments or questions
Pasta Noodles Vegetables Asian Chinese Vegetarian Meatless Lunch Light Main Salad Noodles Snow Recipe Results Pasta Noodles Vegetables Asian Chinese Vegetarian Meatless Lunch Light Main Salad Noodles Snow next > next > Product Reviews
I'll Bring the Salad! Pasta Mixes, deliver fresh salads for summer meals or mouth-watering noodle dishes to warm up winter. Two seasonal recipes on each package provide cold or hot versions. Now with authentic semolina pasta made in Italy and perfectly measured seasonings, each mix makes a meal or side dish for 8 to 10. Mediterranean Pasta Salad Mix includes gemelli pasta with Greek seasonings, add chicken and feta cheese. Flavorful and beautiful. Ela! Comments or questions please contact Frontier Soups at
Primavera Pasta Salad Rating: 15 Minutes 30 Minutes I got the original recipe from the National Honey Board, but I found that I wanted a little more "pazazz" in the pasta salad, so I added red hot pepper flakes. The next time I added bacon, the next time spicy sausage... I love the versatility of pasta! RECIPE INGREDIENTS 1 1/2 tablespoons olive oil 1/2 tablespoon butter or margarine 1 1/2 cups broccoli florets 2 cloves garlic -- minced 2 tomatoes -- seeded and diced 3/4 cup julienne zucchini 1/2 cup
Magnificent Milano Gourmet Combo Indulge yourself (and your taste buds) with an Italian feast! This magnificent selection includes: • 3 Varieties of gourmet pasta • 2 Premium sauces • 1 Specialty crackers • 1 Classic bruschetta • 1 Gourmet biscotti • 1 Rich chocolate dessert sauce • 1 Delicious pesto • 1 Select olive oil • 1 Zesty salad dressing • 1 Balsamic cruet Attractively packaged in a handsome gift box. Also available: (same as above including gift basket) Magnificent Milano Gift Basket
Sesame Asian Pasta Salad Mix 8-10 Under 30 minutes Durum wheat semolina, onions, red peppers, scallions, sesame seed, garlic and spices. Allergen Information: This product contains wheat. Vinaigrette Dressing Recipe: 1/4 cup soy sauce 1/2 cup rice wine or white wine vinegar 2 tablespoons Dijon mustard 1/4 cup vegetable oil Fresh Additions: 8 ounces fresh baby spinach leaves Optional: Boiled or grilled steak, chicken or shrimp. Boil water in a 6 quart pot, add 1 tablespoon salt and pasta. Simmer 8 to 10
A tour of Italy for your taste buds (and without the jetlag)! This gourmet pasta paradise includes: 3 Varieties of gourmet pasta, 2 Premium sauces, 1 Flavorful pesto, 1 Zesty salad dressing, 1 Delicious biscotti. Attractively packaged in a handsome gift box. Also available: Taste of Italy Gift Basket (same as above, including gift basket) Flying Noodle gourmet gifts have been the gift of choice for thousands of customers since 1995. Experience the difference of a truly gourmet experience when you order any
COUSCOUS, LEBANESE* (Q03C) 10 lb bag / box each - $42.75 Couscous is made from Semolina flour, which is the roughly milled endosperms of Durum Wheat. The Semolina is moistened with water and rolled until little balls are formed. Think of Couscous as a baby pasta. Lebanese Couscous is the largest Couscous in size, ranging from 1/8 to 1/4 in diameter. This style of Couscous offers a new look for the pasta. Use in place of rice, as a side salad, added to soups, mixed with sautŽed vegetables, and as a breakfast
Seafood Pasta & Noodles Cookbook $ 12.95 per EACH SEAFOOD PASTA AND NOODLES features over a hundred beautifully illustrated recipes from around the globe! From appetizers, soups, salads, to entrees! Make your own pasta (with or without a machine), roast peppers, and more! REG PRICE: SALE PRICE: $12.95
COUSCOUS, TRADITIONAL* (Q02BJ) 6 / 20 oz jar case - $38.80 Couscous is made from Semolina Flour, which is the roughly milled endosperms of Durum Wheat. The Semolina is moistened with water and rolled until little balls are formed. A granule of Couscous is about the size of a pin head. Couscous is very versatile. Couscous is used in place of rice, as a side salad, added to soups, mixed with sautŽed vegetables, and as a breakfast cereal. Couscous originated in Northern Africa. Couscous has recently captured
COUSCOUS, SPINACH* (Q26D) 25 lb bag each - $76.50 Couscous, Spinach - This is a spinach flavored couscous. Same size as traditional couscous, however this couscous adds color and flavor. Spinach couscous is made out of spinach and semolina flour. Cooks up just like traditional couscous, add to boiling water, remove from heat, let stand 5 minutes. Cooks to a dark green in color with a spinach flavor. Excellent for plate presentation. Serve Couscous with marinated, broiled vegetables. Cooked chilled Couscous
COUSCOUS, TOMATO* (Q27C) 10 lb bag / box each - $35.55 Couscous, Tomato - This is a Tomato flavored couscous. Same size as traditional couscous, however this couscous adds color and flavor. Tamato couscous is made out of Tamato and semolina flour. Cooks up just like traditional couscous, add to boiling water, remove from heat, let stand 5 minutes. Cooks to a light orange in color with a Tomato flavor. Excellent for plate presentation. Serve DÕAllasandro Tomato Couscous with marinated, broiled vegetables.
COUSCOUS, TRI-COLORED* (Q15D) 25 lb bag each - $79.30 Rainbow Couscous is a Traditional Couscous blended with a balanced proportion of Spinach and Tomato flavored/colored Couscous. Rainbow couscous offers a chef a colorful presentation with minimal labor. Couscous originated in Northern Africa. Couscous is made from Semolina Flour, which is the roughly milled endosperms of Durum Wheat. The Semolina is moistened with water and rolled until little balls are formed. A granule of Couscous is about the size of a