nero davola wine

Mirabile Nero d'Avola 2006 Wine

Mirabile Nero D'Avola has an intense ruby red color with violet highlights. scent is wide ranging and elegant, with hints of type fruit and spices. It is complex to palate thanks to heritage of polyphenols, sustained by right degree of tanginess. Meant...

Feudo Arancio Nero D'avola Sicilia Igt 750ml

Nero d?Avola is a local Sicilian varietal that was first cultivated only in the area of Siracusa, but has since spread throughout every Sicily. . This grape produces a livery red wine with deep colors and zersty fruity characteristics.. It goes well...

Morgante Nero D'avola Sicilia Igt 2007 Italy Sicily Sicilia Sicilian Still Wine 750ml

Morgante 2006 Nero D'Avola Sicilia

Tasting Notes - This wine is ruby-red in color. Intense on the nose, Morgante's Nero d'Avola is generous with hints of vanilla and sweet spice. On the palate it is well-balanced with strong acidity and a taste of spice. Delicious with roasted meats and hearty red sauces.

Zisola Nero D'avola 2006 750ml Italy Sicily 435507

A grand family of wine, enchanted by Sicily, discovered Zisola near Noto, an area of rare beauty.This wine made with skill and expertise, and aged for 10 months in small oak barrels, presents itself as elegant and concentrated with great depth. - Zisola Nero D'avola 2006 750ml Italy Sicily -

Feudo Arancio Nero D'avola Sicilia Igt 750ml

Nero dAvola is a local Sicilian varietal that was first cultivated only in the area of Siracusa, but has since spread throughout every Sicily This grape produces a livery red wine with deep colors and zersty fruity characteristics It goes well with risotto, baked pasta, red meats, game, lamb and seasoned cheeses Wine Sicilian Still Wine

Nero D'avola Sicilia Red 2007 Italy Sicily Italian Still Wine 750ml

Everyone recognizes the Corvo brand but few of us are familiar with the three indigenous grapes that make up this popular Sicilian blend: Nero dAvola, Nerello Mascalese and Pignatello. Together they offer cherry, blueberry, pomegranate and plum with a touch of minerality and soft tannins. - Monica Larner Wine Enthusiast 86 Points. Colour - lively ruby-red with garnet red highlights & #46 ;Aroma - intense, complex, fruity, with a scent of morello cherry, airy andpleasant & #46 ;Flavour - dry,

Morgante Nero D'avola Sicilia Igt 2007 750ml

Made from 100% Nero dAvola grown 1,600 feet above sea level The grapes were fermented for 18 days in temperature controlled, stainless steel tanks and then aged for 4 months in Allier barrique The wine is ruby red in color with intense aromas of vanilla and spice On the palate it is bursting with bright cherry fruit, balanced acidity and exotic spices Wine Sicilian Still Wine

Feudo Arancio Nero D'avola Sicilia Igt 2008 750ml

Nero dAvola is a local Sicilian varietal that was first cultivated only in the area of Siracusa, but has since spread throughout every Sicily This grape produces a livery red wine with deep colors and zersty fruity characteristics It goes well with risotto, baked pasta, red meats, game, lamb and seasoned cheeses Wine Sicilian Still Wine

Feudo Arancio Nero D'avola Sicilia Igt 150l

Nero dAvola is a local Sicilian varietal that was first cultivated only in the area of Siracusa, but has since spread throughout every Sicily This grape produces a livery red wine with deep colors and zersty fruity characteristics It goes well with risotto, baked pasta, red meats, game, lamb and seasoned cheeses Wine Sicilian Still Wine

Morgante Nero D'avola 2007 750ml

Made from 100% Nero dAvola grown 1,600 feet above sea level The grapes were fermented for 18 days in temperature controlled, stainless steel tanks and then aged for 4 months in Allier barrique The wine is ruby red in color with intense aromas of vanilla and spice On the palate it is bursting with bright cherry fruit, balanced acidity and exotic spices Wine SICILIAN STILL WINE

Mandra Rossa Nero d'Avola 2006

Mandra Rossa Nero d'Avola 2006 Mandra Rossa Nero d'Avola 2006 sws138704 Ruby red with flashes of orange. Fine, penetrating bouquet. Layers of damson, black cherry and licorice abound in this smooth and supple wine. Related Products

Chateau Classico 6 Week Wine Kit, Italian Nero D'avola Cabernet Sauvignon, 40 Pound Box

6 week wine kit, premium grape juice concentrates and varetal grape juice

Cusumano 2007 Nero d'Avola Sicilia Sicily

> Cusumano 2007 Nero d'Avola Sicilia Sicily 2004 Sicilia Rosso Nero d�Avola Cusumano There is an inviting nose of anise, a little oak and crushed berries in the Cusumano. In the mouth it has a medium weight with some real structure. Easy to drink, with a little spiciness, moderate tannins and a minerally finish, this wine captures all the delicious jammy flavors of Nero d�Avola without any heaviness. Cusumano 2007 Nero d'Avola Sicilia Sicily Cusumano Sicilia Sicily Nero d'Avola

Regaleali 2005 Nero D'Avola Lamuri

Regaleali 2005 Nero D'Avola Lamuri 30 in Store Description WA 90Pts - Tasting Notes - Readers will find a more elegant, refined expression of Nero d’Avola in Regaleali’s 2005 Nero d’Avola Lamuri. This silky-textured red reveals an almost Pinot-like expression of red fruits, flowers, spices and toasted oak. Here the fruit is especially perfumed, while the finessed tannins frame the fruit with uncommon grace. It is a terrific effort that demonstrates the level of excellence Nero d’Avola can reach with

Morgante Nero D'avola Sicilia Igt 2007 Italy Sicily Sicilia Sicilian Still Wine 750ml

Made from 100% Nero d’Avola grown 1,600 feet above sea level. The grapes were fermented for 18 days in temperature controlled, stainless steel tanks and then aged for 4 months in Allier barrique. The wine is ruby red in color with intense aromas of vanilla and spice. On the palate it is bursting with bright cherry fruit, balanced acidity and exotic spices.

Feudo Principi di Butera Nero d'Avola

Product Detail Feudo Principi di Butera Nero d'Avola ( 20832 ) "Nero is the indigenous red grape of this area, and makes a wine that is medium-bodied but strongly flavored. " Sicilia The ancient indigenous people of the area were called the "Scile's", which is where this island gets its name. It lies to south of Italy and has more vineyards than any other Italian region. Moscato and Malvasia grapes are grown there on volcanic soil. Sicily's most proud of its Marsala. WineSpectator, 12/31/2007 Vintage: 2004,

2007 Antichi Vinai Nero D' Avola 750ML

Now Viewing: Categories - 2007 Antichi Vinai Nero D' Avola 750ML 2007 Antichi Vinai Nero D' Avola 750ML Sicily 23 Winemaker's notes: It was born from the precious Nero d’Avola Sicilian vine, only from hand-picked grapes. After 10 months’ durmast barrique, it is ready to match red roast meat and long seasoned cheese. Its spicy smell displays strong red fruits hints and soft vanilla fragrance, with an extraordinary round, full taste. Product Information:

Feudo Di Santa Tresa Nero D'avola Avulisi 2004 750ml

Wine Sicilian Still Wine

Feudo Arancio Nero D'avola Sicilia Igt 2008 750ml

Nero dAvola is a local Sicilian varietal that was first cultivated only in the area of Siracusa, but has since spread throughout every Sicily This grape produces a livery red wine with deep colors and zersty fruity characteristics It goes well with risotto, baked pasta, red meats, game, lamb and seasoned cheeses Wine Sicilian Still Wine