duck salami

Cured Duck Salami

This rich, flavorful, French style duck salami has an excellent balance of seasoning and flavor as well as a pleasant moist texture. The duck meat is blended with fresh garlic, sea salt, and black peppercorn in an all natural pork casing, cured 45 days and then hand tied. Tote some along on your picnic, slice one up as a fancy snack, or use as part of an antipasto platter.

Duck Salami

A new take on the traditional meat-lover's staple. A moist sausage made the French way, using flavorful duck meat cured in spices and garlic and salted just enough. Slice into your party platter, or chop into salads or soups. Ingredients: Duck Meat, Non-fat dry milk, sea salt, water, dextrose, sodium caseinate, garlic, spices.

Cured Duck Salami

This rich and flavorful cured salami, made from selected duck meat cuts, has an excellent balance of seasoning and salt as well as a pleasant moist texture. Thin-sliced with French gherkins, it makes a delectable appetizer and a tasty choice for a picnic or just as a snack. Pork-Free. Comes in a vacuum-sealed package. Many of Fabrique Delices products have been served at the White House, on the Air France Concorde and even to his Holiness John Paul II.

French Duck Salami Cured 0.5-lb.

Duck Salami Cured - 0.5-1 lb/0.2-0.5 kg. USA. Ingredients: Duck meat, Non-fat dry milk, sea salt, water, dextrose, sodium caseinate, garlic, spices. Great for a gourmet salami gift.

French Cured Duck Salami 0.5-1 lb.

salami Parmesan Salami - sausage coated with gelatine & parmesan cheese - 1 lb/454 gr, Canada. Coated in gelatin and imported parmesan cheese, for a unique taste. Made from pork. SKU: 081908 Duck Salami Cured - 0.5-1 lb/0.2-0.5 kg by Terroirs d'Antan, USA. Ingredients: Duck meat, Non-fat dry milk, sea salt, water, dextrose, sodium caseinate, garlic, spices. SKU: 080191 Dry Sausage, Tzarskaya - 1 lb/454 gr, USA. Ingredients: Pork, salt, dextrose, spices, lactic acid starter culture wine, garlic, sodium

Cured Duck Salami - Saucisson Sec de Canard Double Pack 1 lb.

Cured Duck Salami - Saucisson Sec de Canard Double Pack 1 lb. SKU#: [FBEE-82-1] Price: $30.50 This rich, flavorful French style duck salami has an excellent balance of seasoning and flavor as well as a pleasant moist texture. Tote some along on your picnic, or slice one up as a fancy snack. Cured Duck Salami - Saucisson Sec de Canard Double Pack 1 lb. Double Pack, two sausagest This item can ship gound during fall/winter season Related searches for Cured Duck Salami - Saucisson Sec de Canard Double Pack 1

Cured Duck Salami - Saucisson Sec de Canard - 7 to 8 oz.

Fabrique Delices Coppa - Corsican Dry Cured Pork Shoulder - 2.1 lbs. Shopping Cart

Fabrique Delices, Duck Salami

Fabrique Delices, Duck Salami $21.99/ea This rich, flavorful French style duck salami has an excellent balance of seasoning and flavor as well as a pleasant moist texture. Tote some along on your picnic, slice one up as a fancy snack, or use as part of an antipasto platter.

French Duck Salami Cured 0.5-lb.

Shopping Cart Duck Salami Cured - 0.5-1 lb/0.2-0.5 kg. USA. Ingredients: Duck meat, Non-fat dry milk, sea salt, water, dextrose, sodium caseinate, garlic, spices. Great for a gourmet salami gift. Price: $28.60 French Duck Salami Cured 0.5-lb.

Duck Salami

Duck Salami A , moist, flavorful salami. If you are in a salami rut, this one will get your taste buds rearin' to go! *To order whole salami, please call store. Each whole salami must be weighed and it's price calculated. 1 lb Sliced $30.00 1/2 lb Sliced $15.00

French Cured Duck Salami 0.5-1 lb.

French Cured Duck Salami 0.5-1 lb. French Cured Duck Salami 0.5-1 lb. Ingredients: Duck meat, Non-fat dry milk, sea salt, water, dextrose, sodium caseinate, garlic, spices. Shipping: MasterCaviar - is the best online gourmet food store, offering highest quality gourmet foods and accessories - caviar, foie gras, truffles and other fine foods and delicacies. Welcome for shopping on line in the best mail order store, which offers a wide selection of Russian Beluga 000 caviar, Royal Osetra, Black Sevruga,

French Duck Salami Cured 0.5-lb.

Price: $28.60 Duck Salami Cured - 0.5-1 lb/0.2-0.5 kg. USA. Ingredients: Duck meat, Non-fat dry milk, sea salt, water, dextrose, sodium caseinate, garlic, spices. Great for a gourmet salami gift. French Duck Salami Cured 0.5-lb.

French Cured Duck Salami 0.5-1 lb.

French Cured Duck Salami 0.5-1 lb. French Cured Duck Salami 0.5-1 lb. Duck Salami Cured - 0.5-1 lb/0.2-0.5 kg by Terroirs d'Antan, USA. Ingredients: Duck meat, Non-fat dry milk, sea salt, water, dextrose, sodium caseinate, garlic, spices. Shipping:

French Cured Duck Salami 0.5-1 lb.

French Cured Duck Salami - 1 lb

Cured Duck Salami. Ingredients: Duck meat, Non-fat dry milk, sea salt, water, dextrose, sodium caseinate, garlic, spices. Approximately 1 lb. Actual items may differ slightly from pictures shown.

Duck Salami - Cured - 20 x 1 lb (avg weight)

A new take on the traditional meat-lover's staple. A moist sausage made the French way, using flavorful duck meat cured in spices and garlic and salted just enough. Slice into your party platter, or chop into salads or soups. Ingredients: Duck Meat, Non-fat dry milk, sea salt, water, dextrose, sodium caseinate, garlic, spices.

Duck Salami - Cured - 1 x 1 lb (avg weight)

A new take on the traditional meat-lover's staple. A moist sausage made the French way, using flavorful duck meat cured in spices and garlic and salted just enough. Slice into your party platter, or chop into salads or soups. Ingredients: Duck Meat, Non-fat dry milk, sea salt, water, dextrose, sodium caseinate, garlic, spices.

Cured Duck Salami Saucisson Sec de Canard 7 to 8 oz

With an extensive product line that includes traditional and natural pat��s and mousses, seafood and vegetarian terrines, speciality meats and sausages, as well as foie gras and duck confit, Fabrique delices produces over 2,000 pounds per day. They are traditional and artisanal, products are made by hand the old fashioned way for good old-fashioned taste. Fabrique Delice was founded in 1985 as a subsidiary of a French Company.

Cured Duck Salami Saucisson Sec de Canard 1 lb Fabrique D��lices

With an extensive product line that includes traditional and natural pat��s and mousses, seafood and vegetarian terrines, speciality meats and sausages, as well as foie gras and duck confit, Fabrique delices produces over 2,000 pounds per day. They are traditional and artisanal, products are made by hand the old fashioned way for good old-fashioned taste. Fabrique Delice was founded in 1985 as a subsidiary of a French Company.

Duck Salami - Cured

Duck Salami - Cured A new take on the traditional meat-lover's staple. A moist sausage made the French way, using flavorful duck meat cured in spices and garlic and salted just enough. Slice into your party platter, or chop into salads or soups. Ingredients: Duck Meat, Non-fat dry milk, sea salt, water, dextrose, sodium caseinate, garlic, spices. 2005401 1 x 1 lb (avg weight) $37.75 2005402 20 x 1 lb (avg weight) $709.25