Pale yellow color with light gold highlights. Bright floral notes of honeysuckle, lilac and orange blossom bring to mind a perfumed spring garden at dusk. Ripe peach, melon and yellow apple combine with citrus zest and spearmint on palate. 2008 Muscat...
Made from yields of 30 hectoliters per hectare, this blend of 58% Merlot and 42% Cabernet Franc exhibits an inky/blue/purple color as well as a sweet bouquet of blueberries, blackberries, camphor, forest floor, and a hint of spring flowers. Although ... Robert Parker. A Bordeaux Blend wine from Bordeaux in France. 2008 Angelus 1500ml
Malolactic fermentation after alcoholic fermentation. Preservation in stainless steel tanks and 25% of the yield passed through new oak-barrels. Earth filtered . Clarified with egg whites. Bottled at the end of Spring. Alcohol: 12,8CPh: 3.6Total acidity: 3.2Sugar: less than 2g . Color: deep, crimson, intense.Nose: ripe, stoned fruits-- cherry, peach, apricotPalate: strong, well constituted, tannic.
100% Chardonnay from our Barrancas estate The must is the result of direct pressing and is fermented in stainless steel tanks at 16 C during 22 days The wine then is matured during four months in American oak casks and bottled in the spring following the harvest Greenish-yellow in colour; on the nose the cinnamon and pineapple of the Chardonnay are underscored with a definite vanilla presence, and the flavour is fresh and happily youthful, with hints of fruit such as peach and coconut Wine Argentinian Still
100% Chardonnay from our Barrancas estate The must is the result of direct pressing and is fermented in stainless steel tanks at 16 C during 22 days The wine then is matured during four months in American oak casks and bottled in the spring following the harvest Greenish-yellow in colour; on the nose the cinnamon and pineapple of the Chardonnay are underscored with a definite vanilla presence, and the flavour is fresh and happily youthful, with hints of fruit such as peach and coconut The Finca Flichman
: 2006 Philip Togni Spring Mountain Cabernet Sauvignon 2006 Philip Togni Spring Mountain Cabernet Sauvignon SKU #1042449 95+ points Robert Parker: "The 2006 Cabernet Sauvignon Estate remains one of the finest bargains for long-lived California Cabernet Sauvignon. A dense purple color is followed by stunning aromatics of creosote, black olives, blackberries, cedar, and cassis. Full-bodied with a multi-layered texture, decent acidity, and substantial, but ripe, noble tannins, this excellent effort will
Bottling Date: September 7 - 10, 2008 Alcohol: 14.1% by volume Composition: 80% merlot 10% cabernet sauvignon 4% syrah 3% barbera 3% dolcetto This newest bottling of Nelms Road Merlot reflects the 2007 vintage well. The Spring Creek and Lodmell Vineyards were the predominant Nelms Road Merlot vineyards. Add to that some truly phenomenal press wine from some of the oldest and most celebrated vineyards in Washington such as Champoux, DuBrul, Sagemoor and Woodward Canyon, and we can produce an amazing Nelms
Wine Tasting NotesPale straw-yellow color; intense nose with hints of spring flowers; soft and fresh on the palate with a good lingering, aromatic flavor.
Dolcetto is the typical wine du terroir of Piedmont Made from the grapes of the same name, Dolcetto is cultivated throughout the Langhe hills around Alba, in the province of Cuneo Dolcetto has an intense, purplish ruby-red colour, and a winey, fruity nose with a full, rich flavour and a slightly bitterish aftertaste Its perfect tannin and acid content make it ready for drinking in the spring following the harvest Wine Italian Still Wine
Now Viewing: Categories - 1998 Stags Leap Wine Cellars Cabernet Sauvignon Cask #23 3L 1998 Stags Leap Wine Cellars Cabernet Sauvignon Cask #23 3L Stags Leap 1998 3L Product Information: 1998 Stags Leap Wine Cellars Cabernet Sauvignon Cask #23 3L Rich and silky, this is an elegant, refined, delicately styled wine, with tasty herb, currant, mocha, tobacco and chocolate notes. Finishes with supple tannins and grace. Drink now through 2008. Winemaker's notes: 1998 was a different kind of vintage at Stags' Leap
LINDEMANS wines promise more than the partnering of quality grapes and craftsmanship. Every wine also contains the spirit and passion of our founder, Henry J Lindeman.The Lindemans Bin Range is internationally recognised as one of the best value-for-money wine ranges available throughout the world. Renowned for consistency and quality, this is achieved by LINDEMANS firm adherence tostyle and by sourcing the best parcels of fruit each vintage from a wide array of premium growing regions & #46
Winemaker Notes - The 2008 is pale in color, with aromas of pear and tropical fruit, giving way to a rich and creamy honey on the palate. It is a crisp, refreshing wine with a clean, smooth finish.
Malolactic fermentation after alcoholic fermentation Preservation in stainless steel tanks and 25% of the yield passed through new oak-barrels Earth filtered (diatom) Clarified with egg whites Bottled at the end of Spring Alcohol: 12,8CPh: 36Total acidity: 32Sugar: less than 2g Color: deep, crimson, intenseNose: ripe, stoned fruits-- cherry, peach, apricotPalate: strong, well constituted, tannic Wine French Still Wine
2008 Berroioa is a blend of 90% Hondarribi Zuri, 6% Folle Blanche, and 4% Riesling raised in stainless steel. Medium straw-colored with a slight amber tint, it exhibits an enticing nose of spring flowers, mineral, apple, and anise. Round on palate with...
Made from yields of 30 hectoliters per hectare, this blend of 58% Merlot and 42% Cabernet Franc exhibits an inky/blue/purple color as well as a sweet bouquet of blueberries, blackberries, camphor, forest floor, and a hint of spring flowers. Although ... Robert Parker. A Bordeaux Blend wine from Bordeaux in France. 2008 Angelus 750ml
Clos Du Marquis St Julien Rating The superb second wine, the 2005 Clos du Marquis, reflects the utter brilliance of the 2005 grand vin. It boasts an inky/ruby/purple color along with a sweet perfume of lead pencil, ripe cherries and black currants, and hints of earth and vanillin. Dense, chewy, fleshy, and full-bodied, this beauty will be drinkable in 3-4 years, and should keep for 15-20.91 BORDEAUX FUTURE ARRIVAL TERMS: 1 - All wines are offered in case quantities only. 2 - All orders are subject to
→ Domaine Houchart Cotes de Provence Rose 2008 Domaine Houchart Cotes de Provence Rose 2008 750ml Provence, France 2008 Rose Domaine Houchart Cotes de Provence Rose 2008 - Deep ruby color with aromas of cassis and red currant, good length in the mouth with notes of plum. Excellent persistence and an overall pleaser. This is the ideal wine for spring and summer. Owned by the Quiot family from Chateauneuf du Pape, the 200 acre estate lies at the foot of Mont Sainte Victoire near Aix-en-Provence.
Page 5 of 5 Our Price: $125.00 WINTER 2005 CABERNET SAUVIGNON NAPA VALLEY 750ml This is an impressive effort from Rob and Tamara Winter and continues to build upon the success of their first release. This is 100% Cabernet, predominantly from their estate vineyard at the base of Spring Mountain, as well as a few other select vineyards in St. Helena who share their dedication to fruit of the utmost quality. Produced in small oak fermenters for the ability to micromanage, the wine is aged entirely in new
Malolactic fermentation after alcoholic fermentation Preservation in stainless steel tanks and 25% of the yield passed through new oak-barrels Earth filtered (diatom) Clarified with egg whites Bottled at the end of Spring Alcohol: 12,8CPh: 36Total acidity: 32Sugar: less than 2g Color: deep, crimson, intenseNose: ripe, stoned fruits-- cherry, peach, apricotPalate: strong, well constituted, tannic Wine French Still Wine
This brilliant portfolio begins with the medium straw-colored 2008 Torrontes It offers up an alluring perfume of spring flowers, peach, apricot, and a hint of citrus On the palate the wine is dry, smooth textured, layered, and succulent while retaining a sense of elegance This nicely balanced wine features a lengthy, fruit-filled finish Drink it over the next 1-2 years Enticing aromas that are strikingly similar to Viognier, with hints of peach pit, flowers, and orange citrus fruit On the palate, it has