Sauvignon Blanc - Also known as Fum� Blanc, is a white grape known for its very fresh, tangy style with gooseberry like taste and grassy, herbaceous flavors. Here are some cheeses we enjoy with Sauvignon Blanc: Buche de Chevre : This wonderful goat's milk cheese is from Poitou in the Loire Valley. Each Buche de Chevre is aged for two months, during which time it develops a hard, edible crust complete with a bloomy, white mold coating. It is sharp and tangy near the rind and gets progressively richer and
200 Easy Homemade Cheese Recipes Published: 4/20/2009, 304 pages, ISBN: 9780778802181 Item #211083 200 Easy Homemade Cheese Recipes: How to create artisanal-quality cheeses, butters and yogurts. Homemade cheeses can easily surpass any commercially made cheese. In fact, the techniques used in home brewing, canning, pickling and wine making are quite similar to those needed to make cheese. More than ever, home cheese-making supplies and equipment are easy to find, and the only other requirement is a kitchen.
Hand-selected by master affineurs at New York's Artisanal Premium Cheese Center, this exceptional French trio comprises three distinctive, much-sought-after cheeses. From three distinct regions of France (central, southern and northern), your selection arrives elegantly packaged in a ribboned hat box .Selles -sur -Cher , a quintessential AOC-protected raw goat's milk cheese, owes its unique character to the land on which the goats graze - fields near the Loire River in central France. The light dusting of
igourmet.com is saluting blue cheese by offering this International Blue Cheese Assortment, containing four of the world's greatest blue cheeses. For creating blue cheese in the first place, we owe thanks to a micro-organism named penicillium roqueforti . This microscopic spore attaches itself to a young cheese and, assuming the cheese is laced with small cracks, multiplies and spreads blue mold throughout as the cheese matures. By the way, this little microbe is also the principal agent used in creating
Clearly communicate your love of cheese with these French, heart-shaped, food grade polypropylene cheese molds. This listing is for two molds. Please contact me if you'd like to buy more. I'll gladly create a listing for you. They measure 4" Wide x 1-3/4"High and have a closed bottom. They are often used to shape a desert called Couer a la Creme or for Creole Cream Cheese but you can use them to shape ricotta, chevre, paneer or any other cheese. You can of course be creative and use them to mold many other
Reviews Ricotta Mold Discount Price: $10.50 Volume price: $9.45 4-1/2" wide x 3-1/4" high basket (like the Basic Mold, only shorter). This mold is made from food grade polypropylene and is imported from France. Easy to clean and machine washable. This mold may also be used for drying Ricotta to make Ricotta Salata. Shopping Cart
I2135074 Pics of Mold Cheese -- Mold cheese with grapes and bread Size: 3.99 MB Format:
:: Classic Camembert Cheese Mold Classic Camembert Cheese Mold #3290 58D Top 4.3" X bottom 4.3" X ht. 4.3". Bottomless. Details
Make goat cheese like the French do with 4 of these traditionally -shaped Chevre molds. The molds have uniform small holes all around and on the base for effective whey drainage. The measurements are 3"Wide at top x 3-3/4"High. They are made of food-grade polypropylene and last a lifetime with good care. Rinse in cold water, sanitize between uses and dry well.
Roquefort Cheese Mold. Ceramic Roquefort mold. Produced at the workshop in St. Jean du Bruel near the celebrated caves of Roquefort. Each one is individually stamped with the factory logo and the artist's name. This type of mold was discontinued in 1920. Makes a great conversation piece displayed in the kitchen, fill with fruit, garlic bulbs, or hang on the wall. France, ca. 1920. Roquefort Mold (No. C495). Dimensions: 9"H x 4"W. Shipping: $8. Roquefort Cheese Mold Item No. C495 Roquefort Cheese Mold
Cheese Mold - Hard Cheese Round Perforated Basket (4.3 x 5.7 x 3.7 H) Cheese Mold - Hard Cheese Round Perforated Basket (4.3 x 5.7 x 3.7 H). This cheese mold is made of food grade polypropylene plastic. The large number of perforations allows for good drainage of hard cheeses and/or quick cheeses such as ricotta.
Cheese Mold-St Marcelelli CM525 St. Marcelelli mold. This mold is 3.5 inches in diameter and 3.25 inches high. The bottom is solid. Sold per each.
Heart Shaped Cheese Mold [700603] 3-1/2\"W x 1-/12\"H, closed bottom heart ; $2.99 each Shopping Cart Reviews
:: Soft Goat Cheese Mold Soft Goat Cheese Mold #3292 58G Top 3" X bottom 2.2" X ht. 3.8". Conical/tapered bottom with feet. Details
Cheese Mold - Camembert, No Bottom (4.3 x 4.3 x 4.3) Cheese Mold - Camembert, No Bottom (4.3 x 4.3 x 4.3). This cheese mold is made of food grade polypropylene plastic. It creates a larger cheese that CH51, which is an alternative choice for Camembert. In contrast to CH51 it has no bottom which makes flipping the cheese an easier process.
Cheese Mold- Chevre CM515 Chevre cheese mold. Sold per each. This mold is 3 inches in diameter across the top and 3.75 inches high. The bottom is solid.
:: Small Camembert / St. Marcellin Style Cheese Mold Small Camembert / St. Marcellin Style Cheese Mold #3291 Top 3.9" X bottom 3.6" X ht. 3". Rounded bottom Details
Cheese Mold - Brie, Tomme - (7 Base x 7.5 Top x 3.5 High) Cheese Mold - Large Cheese, Hard Cheese (8 x 8 x 6). This cheese mold is made of food grade polypropylene plastic. This large draining mold can drain curd from about 2 gallons of milk. May use with CH544 Lid as follower for pressed cheeses.
Cheese Mold- Pyramid CM530 Pyramid mold. This mold is 3.5 inches square at the top, 3.25 inches high and 2.25 inches square at the bottom. The bottom is closed. Sold per each.