Brunello is considered ambassador of top quality Italian wines. This renowned and popular Brunello is made from 100% Sangiovese Grosso grapes hand harvested from Altesino, Castelnuovo dell'Abate, Macina and Pianezzine vineyards. ruby red color of this...
Brunello di Montalcino was Italy's first wine to be accorded D & #46 ;O & #46 ;C & #46 ;G & #46 ; status, a testament to its aristocracy, balance and fabulous proclivity for aging. Under the direction of Banfi's master winemakers, our Sangiovese grapes are transformed into a remarkable world-class wine, perhaps the most respected red of Italy. Aged for a total of up to four years, including a minimum of two years in oak barrels, Castello Banfi Brunello di Montalcino is a wine of robust
Wine Spectator rating: 91 - Mocali Brunello Di Montalcino 2004 375ml Italy -
High quality and easy availability make this Brunello a sure bet for consumers who love the rich tastes of Tuscany. The wine boasts an immediate and intense delivery of blackberry, cedar and pressed blue flowers. It ... Wine Enthusiast. A Sangiovese Grosso wine from Tuscany in Italy. 2004 Il Poggione Brunello di Montalcino 750ml
According to the Wine Advocate: The 2004 Brunello di Montalcino is plump and juicy in its dark plums, cherries and spices. It is an especially inviting Brunello for the expansive, warm nature of its fruit. According to the Wine Spectator: Cherry and...
The Pianrosso vineyard covers 11 hectares ( 27,18 acres ) which are authorised for the production of Brunello DOCG The land is medium grain with good levels of marl, dating from the Eocene period The altitude of this large vineyard varies from 240 to 360 metres above sea level We select the best grapes for the production of Brunello di Montalcino Wine Italian Still Wine
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Wine Advocate: 94 pts!Pieri's 2004 Brunello di Montalcino is a dark, brooding beauty endowed with tons of richness in its dark fruit, menthol, spices and earthiness The wine reveals tons of complexity and depth in a vivid, multi-dimensional style of notable pedigree With air, notes of leather and tar emerge, adding further shades of nuance as this exceptional Brunello resonates on the palate At this point, the wine remains hard to fully appreciate as the tannins are imposing, but all of the ingredients are
Brunello di Montalcino Pian Delle Vigne Antinori 2003 Tuscany 750ml (150137) "Antinori's 2003 Brunello di Montalcino Pian delle Vigne is a sleek, racy wine loaded with sweet dark fruit intermingled with delicate notes of tobacco and sweet toasted oak that flow from its soft-textured frame. The wine shows notable balance in this vintage, with well-integrated tannins and plenty of harmony. Ideally it might offer greater persistence and more varietal character, but this is still a very strong effort.
Now Viewing: Categories - 2003 La Rasina Brunello di Montalcino 750ML 2003 La Rasina Brunello di Montalcino 750ML Tuscany Brunello Di Montalcino Sangiovese La Rasina Brunello di Montalcino High-toned aromatics lead to a lush expression of dark cherries, sweet toasted oak, mint, tobacco and leather in the 2003 Brunello di Montalcino. This modern, full-bodied wine doesnt look to be especially long-lived but it does offer highly pleasurable drinking in an immediate, pleasing style. The wine should be even
Free Mix and Match Case Shipping. Readers looking for an accessible, ready to drink 2001 Brunello should consider La Colombina's 2001 Brunello di Montalcino Riserva. Made in a medium-bodied yet generous style, it reveals an expansive core of sweet fruit along with leather, coffee bean and smoke nuances. Although it doesn't appear to be a wine destined for long-term aging it should drink well over the next five to eight years. Anticipated maturity: 2007 -2015 & #46 ; -Antonio Galloni Wine
Antinori Brunello di Montalcino Pian delle Vigne 2004 Rated 91WS Antinori Brunello di Montalcino Pian delle Vigne 2004 Rated 91WS italr108 Wine Spectator Review Rated 91 Has dried cherry and berry aromas, with hints of flowers, following through to a full body, with silky tannins and a delicate finish. A little reserved, but there's lots of fresh fruit and racy acidity. Best after 2010. Wine Enthusiast Review Rated 90 Pian delle Vigne's 2004 Brunello is worlds apart from the scorching hot 2003 vintage - so
Good deep red Pretty aromas of currant, coffee, graphite, smoke and tobacco Plump, silky and suave, with a restrained sweetness and lovely inner-mouth aromatic character to the spicy flavors This broad, round wine benefits from harmonious framing acidity Finishes with sweet tannins and very good length Very expressive, ripe sangiovese Poggio Anticos Brunello di Montalcino is typically deep and intense ruby red in color The bouquet is well developed and persistent, and increases in intensity with further
Brunello di Montalcino was Italy's first wine to be accorded DOCG status, a testament to its aristocracy, balance and fabulous proclivity for aging Under the direction of Banfi's master winemakers, our Sangiovese grapes are transformed into a remarkable world-class wine, perhaps the most respected red of Italy Aged for a total of up to four years, including a minimum of two years in oak barrels, Castello Banfi Brunello di Montalcino is a wine of robust character It possesses a rich garnet color, and a
Made from 100% Sangiovese Grosso hand harvested from prestigious Montosoli vineyard. extra long, 10 day maceration allows for richer color and superb concentration. Brunello Montosoli is aged for three to three and a half years in 115 year old...
: 2004 Valdicava Brunello di Montalcino 2004 Valdicava Brunello di Montalcino SKU #1045869 95 points Wine Spectator: "Displays complex aromas of blackberry and cherry, with a hint of licorice. Full-bodied, with silky tannins and a delicious finish of wonderful yet subtle fruit. Well-integrated and beautiful. Everything is in the right place. Best after 2011." ((Web only, 2009) 91-94 Robert Parker's Wine Advocate "The 2004 Brunello di Montalcino, tasted from tank, could not be more different than the 2003 in
On the famed estate of Castello Banfi, where traditional practices are carefully blended with modern technology, rests the single vineyard named La Pieve, from which this spectacular wine originates Here, with near perfect conditions of climate, soil and sun, the celebrated Sangiovese grape achieves greatnessMade from 100% Sangiovese grapes carefully selected for superior quality, Poggio all'Oro is aged for a total of five years, including a minimum of two years in French oak barriques With a ruby-red color
Brunello di Montalcino La Fuga is a deep ruby red in color with purple highlights It shows an intense bouquet scented with aromas of red berries offset by notes of leather and incense which are confirmed on the palate The flavors are bold and focused, supported by firm, elegant tannins of moderate intensity GRAPE VARIETY: 100% Brunelloclone of Sangiovese MAXIMUM YIELD: 75 tons per hectare,of which 70% may produce wine(+45 hl/ha; 202 cases/acre) MINIMUM ALCOHOL: 125% TOTAL ACIDITY 5% AGING REQUIREMENTS: 2
Angelo Gaja??s offerings from Tuscany are no less exciting and impressive than his famous Barbarescos. This Brunello di Montalcino comes from one of his single vineyards. The unique position and soil structure of the Sugarille vineyard - calcareous clay wi