"Exceptionally tender and well marbled, the rib eye is a truly spectacular steak. Double R Ranch Co, a family-owned ranch in Washington State, pasture-raises and grain-finishes their beef, for consistently high quality and a tasty combination of texture and flavor that shines in this special cut. Four hand-cut 3/4""-thick boneless steaks, 12 oz. each. Shipped frozen. Product of USA."