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  • Granite Ware Lobster Pot with Faucet

    Granite Ware cooking vessels have been made in America since the mid-1800s, and the traditional cookware is still popular today. In New England lobster shacks, cooks rely on graniteware pots like this one to steam-cook crustaceans, whose delicate flavor and texture would be marred by boiling. Simply fill the bottom of the three-piece pot with liquid, then use the insert to steam shellfish, corn and other shore dinner favorites. Two-tiered steamer is made of quick-heating lightweight steel. Speckled enameled

    Highlights:

    Traditional
  • Lobster Picks, Set of 4

    Great for crab as well as lobster, this set of four 18/10 stainless-steel lobster picks efficiently remove bits of meat from the shells - and they're dishwasher safe for easy cleaning.

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  • Set/3 Williams Sonoma Hotel Embroidered Lobster Napkins Cotton

    ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● WILLIAMS SONOMA Hotel Embroidered Napkins Orange Set of 3 New with Tag ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● Embroidered lobster Approx. 20" square 100% cotton Mitered corners Machine washable Set of 3 New in package ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ●

    $30.00
    • Free shipping

    Highlights:

    Corner
  • Red Lobster and Crab Crackers

    Access the soft tender meat inside lobster or crab with this indestructible hinged cracker. The ridged teeth along the inner wall provide a secure grip when cracking hard shells. Made of strong, durable plastic that's virtually unbreakable. Hinge adjusts to various thicknesses, so the tool is equally efficient for both small and large pieces of lobster and crab. Dishwasher safe.

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  • Lobster Newburg

    "Lobster Newburg debuted at the legendary Delmonico's restaurant in the 19th century, and it's been a classic for special-occasion dining every since. Our updated version is made by a New England family seafood company, whose award-winning chefs combine sweet, tender chunks of fresh Maine lobster with a rich sherry cream sauce. We've also included buttery puff pastry shells, ready to bake in the oven. 1 qt. Lobster Newburg; eight 4""-diam. pastry shells. Shipped frozen. Made in the USA. A Williams-Sonoma

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  • Hancock Gourmet Lobster Risotto

    Lobster risotto is the definition of luxury. Based on a recipe beloved by generations of a Maine family, this version arrives in an oven-safe dish, requiring no work from you other than popping it in a hot oven for 30 minutes. Generous meaty chunks of fresh Maine lobster are the star here. The lobster is combined with creamy Arborio rice, a touch of Swiss cheese and fresh crimini mushrooms for rich depth of flavor. A topping of panko bread crumbs mixed with lemon herb butter adds the finishing touch. 2 lb.

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  • Fish: William Sonoma Collection

    From delicate fillets of sole sauced with butter and lemon to flavorful salmon paired with apple and fennel, the variety of fish dishes is nearly endless. And even with so many different ways to prepare it - sauteed on the stove top, braised in the oven, or grilled over an open fire - the fresh, clean taste and delicate texture of fish always shine through. Quick and easy to cook, fish is an excellent choice for any occasion. Williams-Sonoma Collection "Fish" offers more than 40 recipes, including classic

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  • Hancock Gourmet Lobster Wellington with Lobster Sauce, Serves 4

    A New England seafood classic, lobster wellington makes an impressive entree for a dinner party. This mouthwatering version is hand prepared for you by the lobster experts at Hancock Gourmet in Maine. Succulent chunks of Maine-caught lobster are enveloped in a rich lobster pate infused with delicate herbs and spices, wrapped inside a light, flaky puff pastry shell. Included is a generous amount of additional lobster sauce to spoon over each wellington just before serving. When you cut into the pastry, a

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  • Lobster Stew

    Serve up an authentic taste of the New England coast with this soul-satisfying lobster stew. It's elegant enough for a formal dinner party, yet so rich and comforting that every diner feels right at home. Made from a closely guarded family recipe, the stew is a magnificent melange of Maine lobster, fresh cream, butter and spices, with more than half a pound of sweet, tender shellfish in every quart. 1 qt. (serves 2 as a main course, 4 as a first course). Shipped frozen. Made in the USA.

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  • Lobster Flat Bread

    "We've worked with a New England seafood company to produce this crisp flatbread covered in hearty chunks of lobster- sustainably harvested from the waters off the coast of Maine-with a rich lemon-butter sauce, tender artichoke hearts and a sprinkling of Romano cheese. These simple-to-prepare appetizers arrive ready to bake and serve. Two 13"" x 6"" flatbreads; 1 lb. 7 oz. (serves 8-10). Made in USA."

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  • Hancock Gourmet Maine Lobster Bisque

    This silky-smooth bisque strikes the perfect balance of sweet and smoky flavors with its combination of Maine lobster and shrimp simmered in a creamy, white wine base. The expert cooks at Hancock Gourmet use plenty of lobster meat in this preparation, but its flavor is subtle and refined, with just hints of the seaside shining through. Easy to heat and serve, the bisque makes an impressive appetizer for a dinner party. Based in coastal Maine, Hancock Gourmet is a family-run company focused on high-quality

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  • Lobster Mac & Cheese

    Hand made by a family-owned New England seafood company, this award-winning mac and cheese features tender chunks of fresh lobster-sustainably harvested from the waters off the coast of Maine-paired with shell pasta and a mascarpone-cheddar sauce blended with a delicate lemon-herb butter. A crunchy, golden topping of panko crumbs and Parmesan cheese adds texture. 2 lb. 8 oz. (serves 4-6). Ships frozen and arrives in a ready-to-bake dish. Made in USA.

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  • England Williams Sonoma Cookbook Lobster Chowder Recipes Northeast Food

    Brand new hardcover cookbook titled NEW ENGLAND from the Williams Sonoma New American Cooking series.New England reflects the foods, recipes, and ways of cooking that distinguish the region from the rest of the country. In addition to such classics as chowder, pot roast, and bread pudding, this collection explores the vibrant palate of New England’s contemporary cuisine. At the same time, it offers a lively portrait of the eclectic mix of foods and people that set the Northeast apart.Full pag

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  • Fish: William Sonoma Collection

    From delicate fillets of sole sauced with butter and lemon to flavorful salmon paired with apple and fennel, the variety of fish dishes is nearly endless. And even with so many different ways to prepare it - sauteed on the stove top, braised in the oven, or grilled over an open fire - the fresh, clean taste and delicate texture of fish always shine through. Quick and easy to cook, fish is an excellent choice for any occasion. Williams-Sonoma Collection "Fish" offers more than 40 recipes, including classic

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  • Hancock Gourmet Lobster Rolls & Clam Chowder Dinner

    An iconic New England treat, lobster rolls are served everywhere in Maine from the wharf to white-tablecloth restaurants. Now you can savor this delicious seafood specialty at home with this dinner-for-six prepared by Hancock Gourmet in Maine. Your meal includes large, tender morsels of fresh-caught Maine lobster meat in a light mayonnaise dressing along with authentic New England split-top rolls. Preparation is easy-just toast or grill the rolls with a little butter, then fill with the fresh lobster salad.

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  • Hancock Gourmet Lobster Corn Chowder

    A gold award winner at the International Fancy Food Show, Hancock Gourmet's lobster corn chowder is simply divine. It's made with large chunks of succulent Maine lobster perfectly complemented by the crunch of sweet corn and highlighted by savory spices. No potatoes are added as this soup is so rich, creamy and hearty on its own. Savor it on a chilly evening with a loaf of crusty bread. Based in coastal Maine, Hancock Gourmet is a family-run company focused on high-quality seafood specialties prepared with

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  • Hancock Gourmet Lobster Mac & Cheese Ramekins, Set of 4

    Prepared by hand, this award-winning mac and cheese features luscious chunks of lobster-sustainably harvested from the waters off the coast of Maine-paired with shell pasta and a mascarpone-cheddar sauce blended with a delicate lemon-herb butter. A golden topping of panko crumbs and Parmesan cheese adds satisfying crunch to every bite. Four generously sized servings arrive in reusable porcelain ramekins, ready to bake whenever you are. Based in coastal Maine, Hancock Gourmet is a family-run company focused

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  • Hancock Gourmet Lobster Wellington with Lobster Sauce, Serves 2

    A New England seafood classic, lobster wellington makes an impressive entree for a dinner party. This mouthwatering version is hand prepared for you by the lobster experts at Hancock Gourmet in Maine. Succulent chunks of Maine-caught lobster are enveloped in a rich lobster pate infused with delicate herbs and spices, wrapped inside a light, flaky puff pastry shell. Included is a generous amount of additional lobster sauce to spoon over each wellington just before serving. When you cut into the pastry, a

    Highlights:

  • Williams-Sonoma Bay Seafood Seasoning

    In America's waterfront communities, freshly caught seafood is sold from boats moored at the town piers-and seasoning blends like this one are favorites in local kitchens. A classic from coast to coast, our savory blend of herbs and spices enhances everything from fresh fish to shrimp, crab and lobster. A classic American seasoning for all types of fish and shellfish, showcasing a rich blend of fragrant herbs, savory spices and natural sea salt. This versatile blend also makes a great all-purpose seasoning

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  • Williams-Sonoma Christmas Entertaining

    Inspired Menus for Cooking With Family and Friends Georgeanne Brennan #13344 - Hardcover Book - 142 pgs Williams-Sonoma Christmas Entertaining If you find the whole idea of inviting people over during the holidays too stressful and time-consuming to even consider, this is so the book for you! You'll find everything you need to make holiday entertaining enjoyable from beginning to end. It includes inspiration for six different celebrations (from a cozy cocktail party to an Italian Christmas Eve), including

    $14.97
    • Sale

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  • Vintage Williams Sonoma Piazza Seafood Forks Set Of 4

    New With Tags/ Unused/ Vintage (Circa 2002 Williams Sonoma PIAZZA Seafood Forks Set of 4 Made In Italy Traditionally for escargot, but ideal for crab, lobster and mollusks, too, these small stainless steel forks pick every last bit of succulent meat out of the shells Dishwasher Safe

    $20.00

    Highlights:

    Traditional
  • Granite Ware Lobster Pot with Faucet

    Granite Ware cooking vessels have been made in America since the mid-1800s, and the traditional cookware is still popular today. In New England lobster shacks, cooks rely on graniteware pots like this one to steam-cook crustaceans, whose delicate flavor and texture would be marred by boiling. Simply fill the bottom of the three-piece pot with liquid, then use the insert to steam shellfish, corn and other shore dinner favorites. Two-tiered steamer is made of quick-heating lightweight steel. Speckled enameled

    Highlights:

    Traditional
  • Maine Lobsters, Set of 4

    Fresh lobster is one of the world's greatest culinary luxuries-and these wild-caught crustaceans are the best we've ever tasted. They're sustainably harvested from Cundy's Harbor, home to the oldest commercial lobster village in Maine, then shipped on the same day they are pulled from the pristine Atlantic waters. The succulent meat has a sweet, delicate flavor-a perfect partner for the creamy richness of melted butter. Set of 4 or 6 lobsters; 1.25 to 1.33 lbs. each. Shipped live; handling and cooking

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  • Lobster Tails, Set of 6

    Whether you're serving surf-and-turf or simply elegant surf, we promise that these luxurious lobster tails will delight every shellfish lover at the table. The wild-caught lobsters are sustainably harvested from the cold, clear waters off the coast of Maine, then flash-frozen and shipped the very same day. The tender meat is sweet and succulent, rich with the fresh, delicate flavors of the sea. 6 lobster tails, 5-6 oz. each (30-36 oz. total). Shipped frozen. Product of Maine.

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  • Pottery Barn Sold Out Lobster Cast Iron Bottle Opener Nothing Fishy About This

    We spend time daily selecting and enhancing our inventory. We specialize in items from Pottery Barn, Pottery Barn Kids/Teen, Williams-Sonoma and Crate and Barrel, although we occasionally find an item from another source that we just can’t resist.Check out our other items ! Be sure to add us to your favorites list ! Before you purchase an item from us, please take the time to read the description carefully as well as look at ALL the pictures associated with the item. We want your shopping exp

    $16.50

    Highlights:

    Enhancer
  • Lobster Picks, Set of 4

    Great for crab as well as lobster, this set of four 18/10 stainless-steel lobster picks efficiently remove bits of meat from the shells - and they're dishwasher safe for easy cleaning.

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  • Olive Wood Lobster Mallet

    Made of solid olive wood, this mallet is substantial enough that just a few quick taps will crack even the thickest shells. Crafted and hand-finished from handsome and durable olive wood. Dense wood won't absorb food odors. Unique wood grain; no two pieces are alike. Made in France.

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  • Olive Wood Lobster Mallet

    Made of solid olive wood, this mallet is substantial enough that just a few quick taps will crack even the thickest shells. Crafted and hand-finished from handsome and durable olive wood. Dense wood won't absorb food odors. Unique wood grain; no two pieces are alike. Made in France.

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  • Piazza Seafood Forks, Set of 4

    Made in Italy, these elegant forks are the perfect utensils for retrieving every last morsel of lobster, crab, mussels and other shellfish.Set of four stainless-steel forks.Classic design with long, slender handles and compact, narrow tines.Provides the reach needed for probing deep into seafood shells.Dishwasher safe.

    Highlights:

    Elegant
  • Washed-Linen Table Runner, 18" X 108", Yellow

    Washed-Linen Table Runner, 18" X 108", Yellow Lend a refined touch to relaxed meals with our sumptuous linen runner, tailored by a family-owned company in Italy. Rich in natural texture, the linen is stonewashed for exceptional softness and a casually crinkled finish—ironing is entirely optional. Finished with mitered corners and tonal blanket stitching. Because the fabric has been stonewashed, the runner will not shrink during laundering. Machine-wash. 18" x 108". Made in Italy. A Williams-Sonoma exclusive

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    Linen
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