2006 Alexander Valley Cabernet Sauvignon combines full body and richness with moderate alcohol. It has a garnet color and a nose of cassis liqueur, nutmeg and dark chocolate. On palate, it has a rich, mouth-coating attack, great expression of fruit, a full-body and beautifully integrated tannins that lead to a long, spicy finish. Given proper cellaring, this wine will give drinking pleasure through 2026. Vintage Description 2006 winter and spring were marked by heavy rains: March had most rain days on
Our 2002 Alexander Valley Cabernet Sauvignon is a rich, profound wine that beautifully balances concentration with finesse. It has a dark, ruby color and aromas of blackberry jam, soy sauce, violets and dark chocolate, with hints of cedar and cinnamon. first impression in mouth is one of smoothness and roundness. wine offers a seamless, harmonious progression of fruit, chocolate and black tea tones, leading to an extremely long finish with supple tannins and echoes of berry fruit. Properly cellared, it
This wine is from United States, California region, Sonoma County sub-region and Alexander Valley appellation. 92 POINTS - Wines & Spirits - A classic Alexander Valley cabernet, this is dark and cedary, and as smooth as velvet. The tannins last, built on black cherry-skin flavor and earthy, root-vegetable notes. With time, that black cherry flavor should become more prominent, balancing the wines earthy complexities. Drink this over the next several years with anything meaty, from duck and game birds to
Folie a Deux 2010 Alexander Valley Cabernet Sauvignon embraces essence of Alexander Valley and winemaker's approachable style elegant and supple wine with concentrated layers of fruit and spice. nose boasts aromas of dark cherry and plum opening to robust flavors of black currant and blackberry in mouth. Spicy notes of cinnamon and all-spice contribute an appetizing and savory mouthfeel with a trace a tobacco on palate. tannins are well-structured with a slight chewiness, leading to a long and sumptuous
Current Availability from Murphy-Goode Winery Murphy-Goode 2004 Cabernet Sauvignon Alexander Valley Jun 10, 2008- Winemaker Notes - Hillside and bench-land vineyards on the eastern slope of the Alexander Valley create a classic Cabernet Sauvignon with soft texture and rich flavors. Small lots of Merlot and Petit Verdot are blended from time to time... Phone Orders Only for this item call 909 .548 .2888 Details Reviews Description Winemaker Notes - Hillside and bench-land vineyards on the eastern slope
Bottle Size:3--750 ml Wine Spectator:-- Robert Parker:-- Wine Enthusiast : -- 2010 Jordan Cabernet Sauvignon Alexander Valley Tasting Notes The 2010 growing season was the definition of “cool climate” in an appellation known for its warmth, creating near-perfect conditions for thick-skinned grapes like Cabernet Sauvignon and Merlot. A quintessential Jordan Cabernet Sauvignon, 2010 is defined by approachability and elegance. The palate is inviting and silky, with a vivid core of cassis fruit
2011 Folie à Deux Alexander Cabernet Sauvignon embraces essence of Alexander Valley and winemaker's harmonious style - an elegant and supple wine with medium-full tannins and a firm, acidic backbone. nose boasts prominent aromas of black currant and dark plum notes leading to flavors of bright blackberry, rich cassis, and a long, lingering finish with big fruit. Hints of dried herbs and black olive tapenade on palate make 2011 Folie à Deux Alexander Valley Cabernet Sauvignon enjoyable with roasted chicken,
This wine is from United States, California region, Sonoma County sub-region and Alexander Valley appellation. Lyeth Estate's inaugural vintage of Cabernet Sauvignon from the Alexander Valley represents a return home to the winery's historic roots. Founded by Chip Lyeth in 1981, the original Lyeth Estate was located in Sonoma's Alexander Valley. The alluvial soils and hot daytime temperatures of the Alexander Valley translate into rich, voluptuous wines. The Lyeth Estate Alexander Valley Cabernet Sauvignon
SKU 759514 Rodney Strong Cabernet Sauvignon Alexander Valley 2012 Rodney Strong - California - United States - Sonoma Valley - Alexander Valley More wines available from Rodney Strong Winery Rodney Strong Cabernet Sauvignon Alexander Valley 2012 Customer Reviews Additional Information on Rodney Strong Cabernet Sauvignon Alexander Valley 2012 Rodney Strong There is little doubt about the fact that the most familiar red wine grape varietal in the world is the Cabernet Sauvignon grape, seen listed on bottles
The esteemed Alexander Valley is home to SIMI Winery and our Cabernet Sauvignon vineyards.�� Balanced flavors of red and black fruits, smooth tannins and soft spice give way to a velvety finish.�� Savor our Cabernet Sauvignon with rich beef dishes, rare...
Forefather Wines Forefathers 2004 Cabernet Sauvignon Alexander Valley (Goldschmidt) Mar 01, 2013- WE 93pts. - Offers ripe, rich, exuberant, full throttle, intensely flavored wines. The wine is voluptuous, showing soft berry fruit in the front of the palate. The middle palate has flesh, weight and richness, resulting in power. The tannins are balanced, supple and ripe, leading to a complex wine with many layers; velvety, silky, and seamless from front to back of the mouth . Details Reviews Description WE
The 2007 Silver Oak Alexander Valley Cabernet Sauvignon is a profound ,fruit -driven wine from a great California vintage. It has a dark ruby color with a purple edge and an inviting nose of ripe black plum, blackberry, baking spices and soy sauce. On the palate, the wine is rich and full, reminiscent of the flavors of a berry cobbler. It has a long, fruity finish with fine grained tannins, and is a testament to exquisite ripeness at moderate alcohol. With proper cellaring, this wine should give drinking
esteemed Alexander Valley is home to SIMI Winery and our Cabernet Sauvignon vineyards. Balanced flavors of red and black fruits, smooth tannins and soft spice give way to a velvety finish. Savor SIMI Cabernet Sauvignon with rich beef dishes, rare Ahi tuna and grilled portobello mushrooms.
Wine Enthusiast Review Rated 91 This lovely wine shows the soft tannins and herbaceousness you often find in Alexander Valley Cabernet Sauvignons. That dried herb taste accompanies blackberry and black currant fruit. It's classic Silver Oak, dry and elegant. Drink now-2016. The 2008 Alexander Valley Cabernet Sauvignon is a dark, rich full-bodied wine with great tannic structure and mouth-feel. It has a garnet color and a nose of ripe boysenberries, cherry liqueur, dark chocolate, sandalwood and a hint of
SILVER OAK ALEXANDER VALLEY CABERNET SAUVIGNON 2009 B -CACABSILVEROAAV Description Silver Oak Alexander Valley Cabernet Sauvignon. The Alexander Valley Cabernet Sauvignon is a refined and complex wine that combines subtlety and depth. It has a dark ruby color with a deep red edge and displays aromas of fresh blackberries, violets, cola, nutmeg and licorice. In the mouth, the wine has a juicy attack and offers great expression of fruit and spice on the mid-palate. Its fruit-driven finish is long and
The Alexander Valley signature style is evident in this delicious Cabernet: bold fruit aromas and flavors centered on red plum, boysenberry, and a rich, mouth filling texture with soft tannins; all of which we’ve framed in the finest oak barrels for just over 17 months. enjoy over the next three to six years. The 2011 vintage started off cool and damp, but with little to no frost. late rains continued until July, with almost two inches of rain in the month of June. the end of the rainy season led to a
2001 Silver Oak - Cabernet Sauvignon Alexander Valley 750ml USA - California - Sonoma - Alexander Valley/ Red / Cabernet Sauvignon 8 In warehouse/Ships in 24 hours Price per bottle: $69.95 ($60) Medium-deep red. Exotic American oak tones of bourbon, coconut and cocoa butter dominate the nose. Then fat, lush, suave and dry, with no excess weight. Impressive more for its mid-palate texture than its fruit. Most complex today on the back end, which features broad, fine tannins and notes of cherry, candied
: 2011 Alexander Valley Vineyards "Wetzel Family Estate" Cabernet Sauvignon 2011 Alexander Valley Vineyards "Wetzel Family Estate" Cabernet Sauvignon SKU #1127967 The Wetzel family has been making this Cabernet since 1975 from vines planted on the eastern edge of Alexander Valley. From the winery's notes: "Light and late are the two words most often used to describe the 2011 vintage. A wet winter and spring delayed bloom, then heavy rain at bloom hindered the fruit set decreasing the grape yields
Red Wine by Rodney Strong from Sonoma County, California. Blend: 93% Cabernet Sauvignon, 7% Merlot The Alexander Valley signature, or terroir, is evident in this delicious Cabernet: bold fruit aromas and flavors centered on red plum and boysenberry, and a rich and mouthfilling texture with soft tannins, all of which Rodney Strong has framed in the finest oak barrels for 26 months.
Goldschmidt Vineyards 2009 "Forefathers" Lone Tree Vineyard, Alexander Valley Cabernet Sauvignon Winery: Goldschmidt Vineyards Serve by the fire after dessert. Aromas: Fragrances of cherries and red fruit. On the Palate: Red fruit and black cherry merge with a round mouthfeel and silky tannins. Notes of black tea and spice on the finish. Pair with: Sheep’s milk cheeses with nutty flavors like Manchego and Pecorino. Firmer, 12-month aged cow’s milk cheeses, such as Gouda and Cheddar. Chicken Marsala, Beef
Buy Simi Cabernet Sauvignon Alexander Valley 750ml for less at Wine Chateau SKU: 1809113 Duckhorn -Decoy -Sauvignon -Blanc St -Francis -Merlot Mount -Veeder -Winery -Cabernet -Sauvignon Simi Cabernet Sauvignon Alexander Valley 2011 Big forward fruit aromas of Blackberry, black cherry, raspberry, blueberry and plum accented with mineral note, toast, roasted coffee, dark chocolate and lifted note of cedar. On the palate the wine has a rich and focused entry that builds to round full middle finishing with
Rich aromatics of roasted coffee, black and red fruit on the nose lead to flavors of black cherry, black plum and blackberry on the palate. The high percentage of Cabernet Sauvignon creates dark, brooding yet structured tannins along with subtle layers of vanilla, bittersweet chocolate and baking spices. This balanced wine offers a well-structured mouthfeel that contributes to a long, toasty oak finish. This Cabernet Sauvignon is a wonderful introduction to Alexander Valley. As has become tradition,
This wine is from United States, California region. In 1856, Army Captain John Ray planted grapes on his ranch in Alexander Valley, CA. Originally a popular stagecoach stop, Ray’s Station became known for its quality regional wines. Produced from fruit grown in the valley and along the lower slopes of Ray’s ranch, these wines are a tribute to the gutsy and unpretentious character of Captain Ray. Made in an approachable and fruit-forward style, these wines are very food-friendly. CABERNET SAUVIGNON Wine
Simi Alexander Valley Cabernet Sauvignon BN #506744 Simi SIMI 2011 Alexander Valley Cabernet Sauvignon follows up on its deep, dark garnet colors and ruby edge with lifted and pretty aromas of clove, hints of cedar, cocoa, and toasty oak notes that beautifully frame dark fruit. Compelling flavors of cassis, cherry, and blackberry along with black pepper, cedar, and clove spices adds life to this medium to full bodied, nicely structured wine with balanced acidity and soft coca tannins.
The 2007 Silver Oak Alexander Valley Cabernet Sauvignon is a profound, fruit-driven wine from a great California vintage. It has a dark ruby color with a purple edge and an inviting nose of ripe black plum, blackberry, baking spices and soy sauce. On the palate, the wine is rich and full, reminiscent of the flavors of a berry cobbler. It has a long, fruity finish with fine grained tannins, and is a testament to exquisite ripeness at moderate alcohol.
A single vineyard designate wine, our Landslide Vineyard Cabernet Sauvignon exhibits toasty aromas of cherry, cranberry and plum. At once powerful and elegant, it has ripe black cherry fruit flavors integrated with big, ripe tannins that culminates in a supple, long finish that hints of blackberry and spice. Sauvignon from Simi's Landslide Vineyard in Sonoma's renowned Alexander Valley. First planted in 1985, Simi's 170-acre vineyard was divided by forces of nature into three distinct sections and
This wine is from United States, California region, Sonoma County sub-region and Alexander Valley appellation. With concentrated aromas of cassis, cherry, cedar, red rose petal and tobacco, this wines complexity continues through the flavors, which include red currant, cherry, blackberry and blueberry with a hint of vanilla from oak aging. Round tannins balance and support this medium-bodied wines ripe fruit. This wine shows beautifully in its youth and will continue to age gracefully for a decade or more.
Arbios 2009 Alexander Valley Cabernet Sauvignon. The nose of this Alexander Valley red shows mineral, spice and soft red berry fruits. The wine is medium boded with currant and cassis joined to tobacco box nature. D Tasting Notes Thank you for visiting Arbios Cellars & Praxis Cellars. We hope that our new web site will give you a sense of who we are and why we feel our wines are special. Each of our wines is 100% of its varietal from a single, sustainably-farmed vineyard made by winemaker, Bill Arbios. Our
100% Cabernet Sauvignon. A nose of floral hibiscus and spices precede vibrant red fruit flavors including mixed berries, strawberries and raspberries. The aromas and soft silky tannins are an excellent match for the savoring finish...this wine is a food favorite! Barrel aged in 20% new American oak and 80% French oak (10% new, 70% neutral). Alcohol 14.4%.
Silver Oak Alexander Valley Cabernet Sauvignon 1.5L 2003 Silver Oak Alexander Valley Cabernet Sauvignon 1.5L 2003 Suggested Retail Price: $249.99 Item #: soa03 Product Notes: 2003 Silver Oak Alexander Valley: The 2003 harvest had two distinct phases - a hot, compressed first half and a cool, drawn-out second half - resulting in a very complex, layered wine. We received above-average rainfall of 40 inches, with a disproportionate amount in April and May. This created some extra work in the field and resulted